SA Restaurants With Private Dining
"Readers' Choice 2019 - Regional"
Sunset Dinner Friday Night Dinner Kick off your weekend with Friday night dinner. Breathtaking views, ever changing seasonal menu crafted from the best local produce. Live acoustic music. Great food and wine matched with stunning v...
Mother's Day At Penny BlueBook Now!Join us for a memorable Mother's Day celebration at Penny Blue. Treat Mum to a special three-course lunch, featuring a delightful shared dining experience, for $110 per person. To make the occasion...
South Australia's Finest CatchA Tasting Australia eventSouth Australia’s finest seafood awaits in a long-table lunch paired with a selection of Pommery Champagne. Begin with freshly shucked oysters and continue to three meticulously crafted courses. So...
Autumn High Tea Friday to Sunday Dine with us & experience our high tea. Three tiers of delicious sweet & savoury items, accompanied with glass of madame coco or upgrade to a glass of Bollinger. Available Friday to Sunday from 12p...
Expect an immersive sensory experience at St Hugo Restaurant on Barossa Valley Way in Rowland Flat. Nestled in the heart of the Barossa Valley in a captivating setting overlooking the vineyard, thi...
"Fantastic imagination and technique"
High Tea at Hardy's Verandah RestaurantDaily Sittings 12-2pm!Nestled in the heart of the home, this experience transcends traditional tea service, offering a sensory journey. Immerse yourself in opulence as you savour exquisitely crafted pastries, delicate f...
Dedicated to providing exceptional dining experiences built on a foundation of the highest quality and passion for culinary excellence, head to Ekhidna Kitchen and Wines on Branson Road in McLaren ...
"Readers' Choice 2020 - Regional"
While visiting the Port Lincoln area of the Eyre Peninsula, a stop at The Line & Label on Whillas Road is an absolute must. Perched regally above the vineyard of Peter Teakle Wines, The Line & Labe...
Penobscot Farm Tour and Penobscot Restaurant Degustation DiningFarm Fresh to PlatePenobscot Restaurant is a ten seat degustation only restaurant at the Chef's Table. Two degustation sittings each day at 12 noon and 6 pm, with a tour of our organic, bio-dynamic Penobscot Farm off...
At Carnivore on Port Road in Hindmarsh feasting is an art form designed for true indulgence. Signature curated meat platters are expertly grilled over an open flame to highlight the rich, bold flav...
Mother's Day At Serafino Treat Mum right!Celebrate Mother’s Day in the heart of McLaren Vale at Serafino ??
Indulge in a delicious 3 course menu crafted by Head Chef, Mark Cooper, in our Chef Hat Serafino Restaurant.
With award-winn...
Tasting Australia + Rumi on Louth Island JourneyPurchase TicketsExperience a luxury day trip to Rumi on Louth, South Australia’s first private island eco-resort, as part of Tasting Australia 2025. For $595 per person, enjoy gourmet canapés, Eyre Peninsula’s fin...
5-course Long Lunch Indulgence ExperienceSaturdays & Sundays only Enjoy five courses over 2-3 hours, paired with Reillys' premium wine flights suited to your individual taste, celebrating the exquisite sensory bond between food and wine. There is no set menu, as ...
Mother’s DaySunday, 11th MayJoin us for a Mother’s Day 3-course meal with your loved ones as we celebrate motherhood!$80 per person & children (under 12) $35 per child. We will also have our stunning cocktails, local wines & ...
Samurai Teppanyaki's Private DiningEnquire Today!Dive into the opulence of private dining with Samurai Teppanyaki House. Our service offers an unparalleled blend of intimacy and sophistication. Each room, a haven of comfort and elegance, sets the...
Tasting Australia Italy to Adelaide: A Culinary JourneySpecial Event DinnerIndulge in an exquisite Journey to Adelaide wine dinner, featuring the culinary mastery of Market & Meander Executive Chef Gabriele Pezzimenti and Chef Luca Guiotto from Aromi Dining, in collaborat...
Add Half Lobster to your Steak Book Today!Add a 300 g half lobster to your steak of choice cooked over smoky, crackling hot charcoal served with fat chips and your choice of sauce OR with cauliflower truffle mash, char-grilled mushrooms, a...
