Best Known For
Margra lamb rump, cauliflower, fresh peas and mint.
Building an excellent reputation for fine wine and food, head to East End Cellars – The Tasting Room on Wardon Avenue in Adelaide CBD for a cosy drink with friends while watching the world pass by. Join the lively buzz of conversation over a glass of vino in rustic surrounds of recycled timber, red brick and endless racks of wine tempting all palates, or head outside under glowing strings of globes and take in the night vibe as you peruse a share plate-style menu. Small plates like classic steak tartare and game chips, or jamon and Gruyère croquettes, piparra and sugo to start; then choose grill options like a Berkshire pork chop, spiced carrot, shoestring fries and seasonal sautéed greens. Pasta lovers opt for fresh rigatoni, tomato, chilli, soubise, pecorino and whole hand-tied burrata.
25 Vardon Avenue, Adelaide CBD 5000 SA - See Map
Seats: 195 Chef: Josh Lansley
Monday: 11am-7pm Tuesday: 9am-7pm Wednesday: 9am- 9pm Thursday: 9am- 10pm Friday: 9am- Late Saturday: 9am- Late Sunday: 12-7pm