What's On - Australia
Indian
Week
Week
Monday butter chicken deal
Available now
Rich, creamy butter chicken cooked in a mild tomato and cashew gravy, served with your choice of basmati rice, garlic naan, or plain naan. The perfect way to start your week. Dine-in only • Avai... moreWorld
Beer
Day
Beer
Day
Grünthal Beer Paddle
Enjoy a Variety
Try our Grünthal Flagship Paddle featuring: eBEER™ - Pale Ale - Session Ale - Hazy NEIPA or pick your own four beer tasters. $18.90. Not keen on beer? Try our 'I don't like beer' Paddle featuring: ... more18 Jun -
11 Jul
11 Jul
France v Australia - 11 July 2026
Pre-Game Dining @ Hervé’s
The Wallabies take on Six Nations powerhouse France at Suncorp Stadium on Saturday, 11 July, and there's no better way to start your match day. Join us for pre-match dining from 12pm, featuring ... more18 Jun -
14 Jul
14 Jul
Bastille Day - 14 July 2026
Open Lunch & Dinner
Immerse yourself in the spirit of France with a specially curated dining experience, beginning with a selection of exquisite French-inspired canapés and a glass of Perrier-Jouët Champagne on arriva... more18 Jun -
25 Jul
25 Jul
Tour de France - from 4 July 2026
Hervé’s Culinary Journey
This July, follow the excitement of the world's greatest cycling race with a culinary adventure of your own. As the Tour de France winds its way through some of France’s most celebrated regions, He... more10 Jun -
31 Aug
31 Aug
Winter Has Arrived at Potager
New Seasonal Menu
Winter has arrived at Potager, bringing a new seasonal menu inspired by the cooler months and the produce thriving in our kitchen garden. Expect comforting flavours, thoughtful cooking, and dishes ... more10 Jun -
31 Dec
31 Dec
The Potager Garden Experience & Long Lunch
Now Available
Discover the story behind each dish with a guided walk through the Potager kitchen garden, followed by a curated long lunch in the restaurant. Enjoy a welcome drink, explore the seasonal produce an... more19 Jun 26 -
1 Apr 27
1 Apr 27
Dinner Tempura & Charcoal Omakase
Available Now $180 PP
Our omakase is built around the harmony of charcoal-grilled dishes and refined tempura, guided by seasonality, balance, and technique. Under the direction of Chef Ken, guests are taken on a 13-cour... more18 May -
31 Dec
31 Dec
Sunday Jazz in the Forest
Every 1st & 3rd Sunday
Make a lunch booking at The Tamarind and enjoy the smooth sounds of live jazz amidst the magical rainforest surrounds of Spicers Tamarind Retreat on every 1st and 3rd Sunday of the month. The af... more1
Aug
Aug
Sunshine Coast Asian Food Festival 2026
5-courses + beverages
Get ready for one of the Sunshine Coast’s most anticipated food events and a signature highlight of The Curated Plate festival. Join us for a vibrant celebration of flavours and community set in th... more8 Jun -
31 Aug
31 Aug
Experience Brisbane's Most Unique Degustation Menu
Secure your spot today!
Auchenflower's Deer Duck Bistro offers Brisbane's unique fine dining with 5–9 course degustation menus ($109pp, wines $99pp) in a quirky antique setting. Modern Australian cuisine features ricotta-... more13
Aug
Aug
Fine Diving
Thursday 13 August 2026
Join Us for an exclusive evening celebrating the finest treasures of the sea with a specially curated degustation experience. Indulge in an elegant pescatarian degustation, featuring a remarkable ... more13 May -
30 Jul
30 Jul
Let’s Do Lunch at The Cowrie
Lunch with wine included!
Join us at The Cowrie from Wednesday to Friday for “Let’s Do Lunch,” a refined midweek dining experience designed to linger over. Enjoy a two- or three-course choice menu paired with a complimentar... more13 May -
30 Aug
30 Aug
Test Kitchen at The Cowrie
Five courses!
Join us for Test Kitchen, held on the last Tuesday of every month, where we explore new dishes, ideas, and seasonal produce before they make it to the final menu. This is your chance to experience ... more22 Jun -
14 Jul
14 Jul
Bastille Day celebration dinner
Tuesday 14th July
Celebrate Bastille Day in style at Winnifred's with Champagne Doyard Revolution on arrival followed by an elegant five course degustation $220pp, paired with matching wines an additional $99. more22 Jun -
16 Jul
16 Jul
The Champagne Jérôme Blin Masterclass with Harry Isles
Thurs 16 July 5:30 - 7pm
Join us for an exclusive Champagne masterclass with Harry Isles from Vin & Vine. Harry will guide you through a curated lineup of exceptional cuvées by visionary grower Jérôme Blin. With family ... more1 Jul -
1 Aug
1 Aug
The Winnifred's x Tasmania's Finest Sparkling Dinner
Saturday 1st August
Canapes on arrival, followed by an exclusive four-course degustation, expertly matched to a selection of Australia's finest sparkling wines curated by Ed Carr or ARRAS, Andrew Pirie of APOGEE & Nat... more1 Jul -
2 Aug
2 Aug





















