AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Chateaubriand for Two: SA Angus pure grass-fed beef, pommes Anna, honey glazed carrot and béarnaise sauce.

About Garcon Bleu

Find Adelaide’s newest gourmand destination introducing a modern ‘new French’ concept at Garcon Blue on Currie Street in the heart of the city. Nestling in the Sofitel Adelaide, this elegant restaurant exudes class with plush blue velvet seating, polished wood and statement lighting, ideal for romantic rendezvous or after-work drinks with friends. Expect an avant-garde encounter that is uncomplicated and best enjoyed with the flow of great wine and conversation; begin your memorable culinary adventure with venison tartare, slow-cooked yolk and beetroot, or marron, bisque, rouille and Warrigal greens. Perhaps share a seafood symphony for the main with grilled Southern rock lobster, SA King prawns, squid, mussels, clams and Smoky Bay oysters, or lamb shoulder and white bean cassoulet.

Garcon Bleu Menus/Downloads

Specials & Events

Buffet de Brunch
Every Saturday - Book Now
High Tea
Every Sunday - Book Now!

Location & Map

108 Currie Street, Adelaide CBD 5000 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay

Seats: 120   Chef: Gianni Delogu   Sommelier: Daniel Ho


Opening Hours

Mon  6:30:PM - 10:30:AM
Tue  6:30:PM - 10:30:AM
Wed  6:30:AM - 10:30:AM
Wed  12:00:PM - 2:00:PM
Wed  5:30:PM - 9:00:PM
Thu  6:30:AM - 10:30:AM
Thu  12:00:PM - 2:00:PM
Thu  5:30:PM - 9:00:PM
Fri  6:30:AM - 10:30:AM
Fri  12:00:PM - 2:00:PM
Fri  5:30:PM - 9:00:PM
Sat  7:00:AM - 11:00:AM
Sat  5:30:PM - 9:00:PM
Sun  7:00:AM - 11:00:AM
Sun  5:30:PM - 9:00:PM

Groups & Functions

  • Up to 100 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (1)


One of best restaurant all the staff are friendly and food was very very delicious. Really loved the atmosphere.