Garcon Bleu
Readers' Choice 2025 - French
Best Known For
Southern rock lobster thermidor with frites au fromage and green leaves.
About Garcon Bleu
Perched high above the city on Currie Street in Adelaide, Garçon Bleu offers a refined dining experience where French tradition meets contemporary flair. Located on Level 9 of Sofitel Adelaide, the restaurant pairs sweeping city views with an elegant atmosphere designed for memorable lunches and sophisticated evenings. The menu celebrates classic French cuisine reimagined through a modern lens, with dishes crafted from seasonal ingredients sourced from local farmers, fishermen and producers. From beautifully balanced entrées to indulgent desserts, each plate reflects precision, creativity and a passion for flavour. Complemented by a thoughtfully curated wine selection and polished hospitality, Garçon Bleu invites guests to savour the romance of France in the heart of Adelaide.
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Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 120 Chef: Gianni Delogu Sommelier: Daniel Ho
Opening Hours
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Finger Food
- Set Menu
A hoohum experience
Food was less than the price paid. We shared an octopus with kingfish entree, good flavors, but not much octopus, mostly fish and foam. We ordered the lamb shoulder for two as our main. The lamb was cooked very well, the beans and vegetables were correctly done but the dish was very salty. To the point where the salt overpowered the entire dish. Service was slow to the point where we felt ignored. Our dessert was very good and my wife’s latte was exceptional. Overall presentation was nice, but the saltiness of the food and the preoccupation of the staff left a lot to be desired. We’ve experienced better food, better service, and considerably less expense in several Australian dining establishments during our current journey.
One of best restaurant all the staff are friendly and food was very very delicious. Really loved the atmosphere.