Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 54 Chef: Culinary Director - Jake Kellie
Opening Hours
Mon Closed
Tue Closed
Wed 6:00 PM - 12:00 AM
Thu 6:00 PM - 12:00 AM
Fri 6:00 PM - 12:00 AM
Sat 12:00 PM - 2:00 PM
Sun 12:00 PM - 2:00 PM
Sun 6:00 PM - 12:00 AM
5 days a week, 6pm till late. Lunch available Saturday and Sunday 12noon - 2pm Bookings essential
