LVN Restaurant at Bird in Hand
150 Pfeiffer Road, Woodside SA
Best Known For
Ten-course tasting menu influenced by our seasonal Estate Kitchen Gardens and Bird in Hand's homes of Woodside, Finniss & Tasmania.
About LVN Restaurant at Bird in Hand
Set amid rolling vineyards on Pfeiffer Road in Woodside, LVN Restaurant at Bird in Hand is a destination where culinary artistry meets the beauty of the Adelaide Hills. Housed within Bird in Hand’s Woodside estate, the restaurant reflects a deep commitment to design, fine wine and thoughtful cuisine. Under the guidance of Executive Chef Jacob Davey, a refined tasting menu showcases exceptional Australian produce drawn from the Adelaide Hills, Finniss and Tasmania, interpreted through global techniques. The open-concept dining room connects guests with the kitchen and surrounding artwork, creating an immersive, elegant experience that celebrates place, creativity and excellence.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay, Google Pay
Seats: 22 Chef: Jacob Davey Sommelier: Junius Chan
Opening Hours
Groups & Functions
The Bird in Hand Woodside Estate offers unique, charming spaces for bespoke private events. Expect world-class food and wine amongst contemporary art, feature gardens and Adelaide Hills vineyard views. From planning through to completion,our team will ensure every detail of your occasion is seamless and memorable. We look forward to celebrating with you. Please contact Rebecca on woodsideevents@birdinhand.com.au or 08 8389 9488 Friday - Monday for details.
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Canapes
- Degustation