Australian Good Food Guide
: Trending Near Sydney CBD - Change
Just when we thought we had finished partying (and didn't think we could squeeze in another prawn, beer or glass of wine), it's time to celebrate Australia Day at local restaurants near you....
Australia Day Pop-UpOn George StreetThis Australia Day, The Rocks will be transformed into a day-long carnival of the senses with Sergeant Lok at the forefront of the action. Come between 9am to 6:30pm and soak up the buzz along George ...
"French style in Oxford Street"
Valentine's Day Dinner 4 Courses Join us to celebrate Valentine's Day with a French twist. We will be serving a delicious four course dinner finishing off with petits fours. Click on more info to view our special Valentine's Day menu...
"Great spot to people watch"
Australia Day TradingThe team here at Redoak will be taking a little R&R over the Australia Day long weekend, we hope you all have a marvelous time and party like you're in the lamb ad. We will reopen on Tuesday the 28th ...
Australia Day TradingCome join us this Australia Day long weekend and enjoy some of the best views in the city over a scrumptious Indian feast or maybe even a sneaky cocktail or too. ??...
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to The Rocks Teppanyaki, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
As we celebrate all things Chinese spice, we bring you a collation of some of Australia’s best Chinese restaurants....
St Patrick's Day at P.J.O'Brien's Go green or go home! Join the craic at Sydney’s #1 Irish pub this St Patrick’s Day. Doors open at 8am with a big Irish breakfast and celebrations continuing throughout the day. Tuesday, 17th March. B...
"Readers' Choice 2019 Winner"
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Zahli Restaurant, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
"Readers' Choice 2019 - Pizza"
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Pizzeria Da Alfredo, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
"2019 Readers Choice Award"
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Dove & Olive, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
"Readers' Choice 2019 - Spanish"
Australia Day TradingWith the Australia Day long weekend just around the corner, we wanted to keep you informed about our trading hours. We will be open on Sunday, January 26th for lunch from 12pm - 4pm, and for dinner fr...
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to No.5 Restaurant and Bar, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment toda...
Find your local events and specials celebrating the Lunar New Year....
"2019 Readers' Choice - Greek"
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Stix and Pita, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to General Charlie Cafe, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
We Love Australian SeafoodBook NowAustralian sea life is amongst the richest in the world. The concept of our restaurant is to bring those wild species to the table, from your favourites to those rare varieties you don't see every day...
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Frenchies Bistro and Brewery, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment...
"Readers' Choice 2019 Winner"
Valentine’s Day 5 Course DinnerEnjoy a five-course dining experience crafted by our Michelin Star-trained Chef, Raphael Szurek. Your courses may also be paired with over 100 premium local and international wines by our in-house exp...
It’s Summer Down Under – the barbeque sizzles, backyard cricket battles are fought and thoughts turn to celebrate Australia Day with a favourite lamb recipe. Because if there’s no lamb it is simply un...
Valentine's Dinner ( Limited Seats)8-courses $120 ppRomance your loved one with a Valentine's Day Dinner at Restaurant Moon. Special set menu will be served with complimentary glass of bubbles on arrival. To book, call (02) 9357 6084....
Here’s our pick of 12 drool-worthy restaurants to gather at with family and friends come January 26....
Readers' Choice Winner 2020Try Us Out Today!Did you see we won a Readers' Choice Award? Haven't been to Canton Kitchen, or maybe you just need a good excuse to come back? Come and experience a Readers' Choice winning establishment today!...
"Readers' Choice 2019 - Vietnamese"
Cocktail Special!Delicious Auntie’s spending Chinese New Year sipping on Red Pocket, a refreshing and summery cocktail of watermelon, lime, mint and vodka. Click on more info to find out more or call us on 0280688200....
"Readers' Choice 2019 Winner"
Australia Day Long Weekend: AIX on the harbourAustralia Day WeekendSocialise in style this January Long Weekend at Hyde Hacienda Sydney Bar + Lounge. Hyde presents AIX on the Harbour, set against the sparkling backdrop of Sydney Harbour, gather the crew for a balmy a...
Once again, our readers have been given the opportunity to vote for their favourite establishments around the country for the 2020 Readers’ Choice Awards....
Hidden away just beneath Clarence Street down a set of flagstone steps, Machiavelli Restaurant has been serving West Sydney locals for more than 30 years. Cured meats hang from sturdy crossbeams suppo...
Great food, fantastic night! Expect to pay $35 for a dish of pasta, but its well worth it. With the entrées made in front of your eyes. We were so full with the antipasto plate that we had to share th...
mcdxm9
Ideally situated at the water's edge of Sydney's dazzling Darling Harbour, Blue Fish Seafood Restaurant has high quality cuisine and friendly service with breathtaking views of the city skyline. As yo...
bgamble
From design to dish, newly refurbished Q Dining on East Circular Quay takes inspiration from its iconic location where the land meets the sea, between the verdant oasis of the Botanic Gardens and spar...
Dine in style with spectacular Sydney waterfront views at Olivo Harbourside Restaurant in Darling Harbour. Situated in the city’s favourite entertainment precinct, Olivo is just walking distance from ...
Every time we travel to darling harbour we always come to olivo. The meals are to die for every time. Especially the caesar salad and the John Dory fillets. Will see you guys in June :) can't wait....
rachel39926
Located directly across from the State Theatre on Market Street, JPB Restaurant at Swissotel Sydney is an urban oasis in the heart of the bustling city. This refined venue exudes contemporary style th...
The pleasant hum of conversation amidst an energetic working day ambience greets diners at Bar Cupola on Pitt Street in Sydney’s CBD. Corporate chic meets casual dining at this restaurant, where a spa...
For the best beer garden and Mod Oz fare on King Street Wharf, Sydneysiders head to All Hands Brewing House on The Promenade. Some say too many hands spoil the brew, but at this hip, micro-brewery and...
Discover panoramic water views of Darling Harbour at Café Del Mar restaurant on Wheat Road. Providing an ideal rooftop location to enjoy spectacular Cockle Bay Wharf sunsets, Cafe Del Mar’s atmospheri...
I had Valentines day at cafe del mar, great value and amazing food, Staff so friendly and knowlegable, will go back again, great place for a romantic catch up
foodcritic93932
Hotel Coronation is a Sydney institution frequented by locals and tourists alike, conveniently set on Park Street in the CBD. Enter to find the modern Park St Bar, ideal for an after work drink with f...
Hospitality at its best Great location, awesome staff, good value ...
jules95445
Situated in the bustling heart of Sydney with magical views of Darling Harbour, Manjits Wharf is the latest dining sensation offering a culinary journey to reimagined Indian cuisine. Immerse yourself ...
Unbelievable experience - ...
daniel62257
Inner-urban cool restaurant Mach2 is a hipster haven for Sydneysiders looking to escape CBD hustle and bustle. Located on the corner of Clarence and Barrack Streets and spread over two levels, Mach2 i...
Gnocchi Heaven Consistently the best gnocchi in Sydney !...
glenn85907
Encapsulating Italian street food and art, find Graffiti Lounge and Restaurant on level one of Sydney’s Arthouse Hotel. Enjoy an intimate experience under green foliaged beams and fairy lights, almost...
lizzie7
When sightseeing at picturesque Sydney Harbour, jump straight off the ferry and head to Spiced by Billus to experience modern Indian cuisine at Barangaroo. Step inside an extravagant interior with an ...
Sydneysiders seeking early morning coffee and pastries, long business lunches or post-work cocktails drop into District Brasserie, on the ground floor of Chifley Tower. This 200-seat venue, designed b...
Fantastic food and service Going out to dine is an experience. We want to sample good food and service in a restaurant with atmosphere and decor. District Brasserie delivered in spades. The funky New York vibe with the leather ...
ThomasK
Great food, great drinks and great company... Sydneysiders celebrate the simple things in life at Mode Kitchen & Bar on George Street in the heart of the CBD. Delivering uncomplicated, yet memorable M...
Fusing LA hip with the charm of a retro Chinese eatery, The Smoking Panda on Park Street is where cool Sydneysiders gather for a good time. This fun and quirky venue, located in The Hotel Coronation, ...
Bringing the nostalgia of exclusive supper clubs to the heart of Barangaroo, Corso Brio is part of the unique food and wine lovers' emporium Bel & Brio, designed to suit the needs of the growing local...
Amazing food and absolutely outstanding service 10/10
KRS70F
Perched on the edge of Sydney’s sparkling harbour overlooking Woolloomooloo Wharf is Manta, a contemporary seafood restaurant. This decade-old icon is located on one of Sydney’s best dining strips wit...
We were there in June and the staff were fantastic. They were very professional and comfortably friendly. The food was divine and the degustation was perfectly balanced. I would certainly rate Mant...
lovenest
For smart casual dining in Sydney, be sure to stop in at The Tilbury Restaurant in Woolloomooloo. A crisp, clean design typified by varnished wood, linen draped tables and soft leather banquettes adds...
Fine dining meets luxury buffet at Kitchens on Kent in the heart of Sydney’s CBD. Bringing new culinary excitement, theatre and extravagance to Kent Street by redefining the concept of a traditional b...
“This recipe is great for a healthy grab ‘n’ go option for busy people, or with all of the trimmings for a great way to start your weekend morning off.” – Chris Daly....
After 15 seasons as a star utility for both Hawthorn and the Dees, Jordan Lewis has been romanced by the wine industry, taking his love of wine to the next level with a residency at Pentridge Cellars....
From today, lucky tennis fans will bypass the three-month online waiting list, with Executive Chef Ben Shewry bringing a taste of Attica to the Australian Open....
These days this Chef, who is one of the youngest in Australia to receive a Chef Hat, divides his time between his South Yarra restaurant Atlas Dining and new venture LOMAH (Land of Milk and Honey)....
It’s not that Arte Assavakavinvong can’t handle spicy heat – after all, he is from Thailand – he just prefers fresh herbs and seafood....
As a small Kiwi boy in the kitchen of his mother’s motel, Vince Trim knew he wanted to be a Chef and nothing has changed - except his location....
From working as a kitchenhand at a little 60-seater Italian restaurant, Daniel Armon now has the reins as Executive Chef at McLaren Vale dining destination, Serafino Restaurant....
2020 sees 422 restaurants awarded Chef Hats around the country, up by 47 from 2019. Find the full list here, along with the state by state award lists....
Four seasons, 20 countries and 80 recipes – that’s what's on the plate from Charlie Carrington’s latest food adventure....
Update 13/01/2020: We've just been notified that Chef, Sam Moore has left the restaurant at Orpheus Island Lodge due to personal reasons....
It was her baking and dessert skills that really came to the fore in the 2019 competition, including a Szechuan pavlova, finished with beetroot and blackberry sorbet, beetroot syrup and lemon cream....
Perched atop the entire MONA site on Main Road in Berriedale, The Source restaurant is a temple to approachable, high-quality Tasmanian seasonal dining....
South Korea is known for many things – inventive electronics, kimchi and spicy beef dishes – break dancing isn’t something that immediately springs to mind, especially when talking to a fine dining Ch...
From beetroot, radish, radicchio and rhubarb to onions, there is a red vegetable out there with your name on it. Here are 10 ways restaurants such a Vue de Monde, Caveau, Bacchus and Montalto are putt...
If you’re stuck for some suggestions for your next Summer feast, here are a few, from pork belly to calamari and tofu skewers....
Salads are the time-poor cook’s secret weapon – just tumble a few good ingredients onto a big sharing platter or bowl and you’ve got a hearty, Summer meal....
We asked 10 top Chefs for their trending ingredient predictions for this new decade, along with 10 suggestions of our own....
The ultimate Summer cocktail: mango, gin, vermouth, apple cider vinegar and dill - it's basically a liquid salad, which makes it healthy right?...
Just 10 minutes from Devonport, The Berry Patch is a café and berry farm where you can experience both culinary perfection from the seasonal menu, as well as an authentic berry farm experience. Dine i...
Using Hill Farm preserves from Sisters Creek on the north-west coast of Tasmania, this recipe from Chef-hatted The Glass House restaurant in Hobart combines quartered heirloom tomatoes with pepperberr...
Creating some of the most memorable dining experiences in Tasmania, The Point Revolving Restaurant has captured the hearts of thousands of diners, time and again. Sitting atop Hobart’s tallest buildin...
A perfect starter for a seafood feast, these crab cakes are fried until golden brown and served with avocado and corn salsa and an easy passionfruit aioli....
“Lesser cuts of meat such as pork belly and lamb shoulder are part of the cool kids’ gang at butchers these days, but it can be daunting to be faced with a thick slab of belly fat. Use the following t...
“Eat this as a stand-alone dish when you want something filling and flavourful without the carbs, otherwise the solo serve lettuce cups also work brilliantly as part of a spread.” – Charlie Carrington...
“Go big, or go home. Tomahawk steak, sometimes called ‘cowboy steak’, is rib eye with an extra-long bone left on so it resembles (you guessed it!) a tomahawk. It’s a prime cut and a chunk of grass-fed...
“On the streets of Jerusalem, at a stall open from 5am to 10am and run by a 15-year-old boy and his Dad, I ate the best hummus of all time. It was mind-blowingly fresh, served hot with onion cut into ...
The ultimate Christmas dessert centrepiece, this pavlova wreath ticks all the boxes....
Ideal cocktail for a hot Summer’s day with gin, lemon juice and sparkling wine served ice cold with a lemon twist garnish....
Classic flavours of gin and lemon combine with champagne syrup and Prosecco to make this French-inspired cocktail....
This cocktail takes a little more preparation than normal, with the Gold Brick Pu’er Baijiu made a week in advance, but it is worth the effort!...
Citrus flavours, vodka, anise-flavoured Pastis and sparkling wine, topped with lemon and thyme sherbet, make this a refreshingly simple champagne cocktail....
Mighty morsels of lamb mince with Napoli sauce, marinated feta and toasted baguette, that are sure to make any party a success....
Tantalisingly crisp and crunchy chicken thigh bites, with roasted garlic mayo that will have party guests asking for more....
Combining two great beverages – Poonawatta the Eden Riesling and your favourite vodka – the Poontini is a fresh new twist on the traditional martini, dry, crisp, vibrant and pure....
“I like to kick back and enjoy these tasty toasts with a cold beer, but they are also a great appetiser. Throw them on top of a simple spinach salad, which will wilt from the heat in a most delicious ...
