Make a Splash at Brisbane’s New Pool Club for an Endless Summer
NEWS A luxurious paradise has launched in the heart of Brisbane City as The Star Brisbane unveiled its sparkling Isoletto Pool Club this Easter long weekend.
What's On - Events & Specials
International $$$$$
Live Jazz At Mr. Vain
Mr. Vain Bar & Dining, Fortitude Valley
What’s going on down that dark alleyway on Ann? Like something out of a 90’s in New York scene ~ Mr. Vain’s electrifying ambience of Live Jazz, 90’s House sounds, and a tantalising Pan-Asian menu. ...
Modern Australian $$$$$
20% OFF All Signature Platters for Lunch – All April!
Sage Yellowfin, South Bank
??? Easter Lunch Just Got Better at Sage Yellowfin! ??? 20% OFF All Signature Platters for Lunch – All April! ?? Sage Yellowfin | South Bank ? 11:30 AM – 2:30 PM Daily Celebrate Easter an...
Italian $$$$$
Mother's Day High Tea
Firma Italian, South Brisbane
This Mother’s Day, treat mum to an unforgettable high tea experience across Emporium Hotel South Bank’s signature dining venues....
Modern Australian
Mother's Day Lunch
Strangers' Restaurant, Brisbane CBD
Celebrate Mother's Day in the historic walls of Strangers' Restaurant at Queensland Parliament House....
Asian $$$$$
Slipper Lobster Roll & Glass of Chateau Peyrol Rosé
Melrose Restaurant and Rooftop Bar, Bulimba
Enjoy a Slipper Lobster Roll and a glass of Chateau Peyrol Rosé for just $35 Friday-Sunday between 12-5pm....
European $$$$$
Mother's Day Weekend High Tea
Bacchus, South Bank
This year, we’re stretching the celebrations over two fabulous days - because let’s be honest, one day simply isn’t enough to shower Mum (or the mum-like queen in your life) with the love she deser...
Greek $$$$$
First in Greek Feast
Opa Bar & Mezze, Brisbane CBD
Enjoy an authentic share-style Greek banquet served with iconic Brisbane riverfront views at Opa Bar + Mezze for just $60 per person....
Recommended
Modern Australian $$$$$
Moo Moo The Wine Bar + Grill Brisbane
Brisbane CBD
Located in the heart of the city in the historical Port Office Building, Moo Moo the Wine Bar + Grill on Edward Street is one of Brisbane’s favourite steak restaurants. Nestled in the Stamford Plaz...
Modern Australian $$$$$
Malt Dining
Brisbane CBD
A dining experience like no other awaits guests at Malt Dining on Market Street in the heart of Brisbane city. This rustic, chic fine dining venue spans three levels of a converted market building,...
European $$$$$
Mr Edward's Alehouse & Kitchen
Brisbane CBD
Quality craft beer, Mod Oz eats and city life go hand and hand at Mr Edward’s Alehouse & Kitchen on Edward Street in the heart of Brisbane. Spacious interior and alfresco areas are ideal for all-ye...
Cafe $$$$$
Keri Craig Emporium
Brisbane CBD
Discover Brisbane’s hidden treasure Keri Craig Emporium on Queen Street Mall for fashion, gifts, homeware and an espresso lounge. Located in the Brisbane Arcade, the espresso lounge is a regular ga...
Cafe $$$$$
Espresso Engine Turbot Street
Brisbane CBD
Operating since 2007, Espresso Engine on Turbot Street in the heart of the CBD has quickly established itself as Brisbane’s favourite café. Sit alfresco in the stacked stone laneway, or head indoor...
Greek $$$$$
That Greek Truck
Brisbane CBD
Brisbane foodies get their souvlaki fix from That Greek Truck, as it trundles around the city serving authentic fare like Yia-Yia makes. Setting up at various venues, markets and festivals, this fo...
Chinese $$$$$
Lan Dining Brisbane
Brisbane CBD
For flavoursome Sichuan fare and live seafood, Brisbane foodies head to Lan Dining on Mary Street in the heart of the city. Located at the base of the Westin Hotel, this light and bright restaurant...
European $$$$$
Nali Kitchen Brisbane
Brisbane CBD
Nestled in the vibrant heart of Brisbane’s CBD on Gresham Lane, Nali Kitchen offers a relaxed dining experience highlighting exceptional rotisserie-grilled meat, freshly crafted housemade salads an...
Kitchens
The Difference Between a Crepe and a Galette
Read along to learn the differences between the sweet crêpe and the savoury galette, what fillings to use and even the history of Jour des Crêpes.
The Unsung Hero of French Cuisine
In every kitchen, fridge or pantry, lies a culinary staple that forms the back-bone to French cuisine. Often overlooked, this humble, golden ingredient is as much a cultural icon as it is an import...
A Mother's Day Special with Rhiannon Anderson on Her Angel Mum and becoming MasterChef Runner-up
This heartfelt chat with Rhiannon Anderson was a celebration of her own angel mother and the joys that being a contestant on MasterChef 2023 has brought to her life. To acknowledge the indomitable ...
Flavours of the Land: Exploring Australian Herbs and Spices
Discover the essence of Australian cuisine through its native herbs and spices. With ingredients like wattleseed and mountain pepper berries enhancing modern dishes, this article explores the cultu...
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