Australian Good Food Guide
: Trending Near Sydney CBD - Change
Celebrating 25 years of marriage this month, Sunita and Sanjay Kumar blend native Australian ingredients into their Indian repertoire at Canberra restaurant Daana, much to the delight of their guests....
"Chef Hat Awarded Indian"
King of Good Times$6 KingfisherWe are happy its Hump Day! And what better than Kingfisher Lager to unwind and cherish that we all made to midweek. Bring your mates & relax over couple of Kingfisher beer...why? Because it's $6 all d...
Order Family Size and Save Up to 50% We understand during the pandemic period, you might work at home, do not want to take risk while shopping, or dine out. So these menus are for you and your family. Easy! Quick! Affordable! Ideas for y...
Contrary to popular belief, beer does not make you fat. It makes you lean - against bars, tables, chairs, walls…As we celebrate World Beer Day this Friday, let’s check out some interesting facts about...
COVID SafeCome in TodayWe have a COVID-19 safety plan in place and are committed to keeping you safe: physical distancing, hygiene and cleaning, record keeping and the well-being of our staff and customers. Together we can ...
Perfect Patate PizzaCome and EnjoyHave you tried our perfect patate pizza? Ideal for serious carb lovers, dig into fior di latte, roast potato, ham, garlic and rosemary on our award-winning, wood-fired pizza. Come in tonight and pick ...
Can you guess where The Balfour Kitchen Head Chef Nick Stapleton goes for a late-night feed?...
Lentils are incredibly versatile, not only do they provide a good source of plant protein, they are also high in fibre and health promoting vitamins and minerals. Homemade flatbreads like roti are so ...
Where is Noosa celebrity Chef Peter Kuruvita’s favourite place to take the family for a weekend meal?...
Free Oysters for you!Mention AGFG-OYSTERSReceive Half a Dozen complimentary fresh oysters when you spend $60 or more. To redeem, simply make a table reservations and mention AGFG-OYSTERS in the reservation note. While stock last, ends 31/8/2...
Tikkas are tender and juicy bite-sized pieces of chicken, cooked in a creamy marinade of yoghurt, cheese, ginger and garlic. They have a great balance of flavour from the yoghurt and spices and can be...
"Your new local pizza place."
Lunch Special $19 OfferJoin us for lunch Friday to Sunday from 12pm-3pm and delve into any pizza, plus soft drink or coffee for just $19. Call (02) 9419 5304 to book your table. ...
Independence DayCelebrate with UsWe want to celebrate Independence Day on Saturday, August 15 along with our lovely customers. To book your table, call (02) 9651 4155.
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Named after the world’s most valuable spice, Zaaffran on Darling Drive serves Indian fare with flair. This elegant and unique Darling Harbour venue is celebrating 20 years of service, welcoming guests...
Hidden away just beneath Clarence Street down a set of flagstone steps, Machiavelli Restaurant has been serving West Sydney locals for more than 30 years. Cured meats hang from sturdy crossbeams suppo...
Great food, fantastic night! Expect to pay $35 for a dish of pasta, but its well worth it. With the entrées made in front of your eyes. We were so full with the antipasto plate that we had to share th...
mcdxm9
Ideally situated at the water's edge of Sydney's dazzling Darling Harbour, Blue Fish Seafood Restaurant has high quality cuisine and friendly service with breathtaking views of the city skyline. As yo...
bgamble
From design to dish, newly refurbished Q Dining on East Circular Quay takes inspiration from its iconic location where the land meets the sea, between the verdant oasis of the Botanic Gardens and spar...
Stunningly situated overlooking Sydney Harbour in the historic Rocks district, Four Seasons Hotel on George Street is vibrant and elegant, delivering an unforgettable five-star experience. Explore all...
Staff were amazing and friendly food and accommodation were ok for the money spent could of been more...
peterlweblin
The pleasant hum of conversation amidst an energetic working day ambience greets diners at Bar Cupola on Pitt Street in Sydney’s CBD. Corporate chic meets casual dining at this restaurant, where a spa...
Rise above it all and take in stunning harbour views at Hyde Hacienda Sydney in Circular Quay. Watch the glistening water with a glass of wine in hand at this lux, yet playful bar and lounge, inside t...
For the best beer garden and Mod Oz fare on King Street Wharf, Sydneysiders head to All Hands Brewing House on The Promenade. Some say too many hands spoil the brew, but at this hip, micro-brewery and...
Situated in the bustling heart of Sydney with magical views of Darling Harbour, Manjits Wharf is the latest dining sensation offering a culinary journey to reimagined Indian cuisine. Immerse yourself ...
Hands down a 5, every time I go there the food and service are exceptional.
SDES
Encapsulating Italian street food and art, find Graffiti Lounge and Restaurant on level one of Sydney’s Arthouse Hotel. Enjoy an intimate experience under green foliaged beams and fairy lights, almost...
great lunch - food, service, ambiance. Just great to be back and eating out
foodcritic97253
Find a taste of Ireland in the heart of Sydney's CBD at P.J.O'Brien's Irish pub. Located on the corner of King and Clarence Streets, the warm glow of an open fire and traditional music drown out the h...
Sydneysiders seeking early morning coffee and pastries, long business lunches or post-work cocktails drop into District Brasserie, on the ground floor of Chifley Tower. This 200-seat venue, designed b...
Fantastic food and service Going out to dine is an experience. We want to sample good food and service in a restaurant with atmosphere and decor. District Brasserie delivered in spades. The funky New York vibe with the leather ...
ThomasK
An intriguing fusion of global techniques and flavours await diners at Silvester's Restaurant on Bulletin Place in Circular Quay. Step into moody surrounds of dark wood, granite table tops and richly ...
Delicious cuisine with a service to match.
reggiePV
Great food, great drinks and great company... Sydneysiders celebrate the simple things in life at Mode Kitchen & Bar on George Street in the heart of the CBD. Delivering uncomplicated, yet memorable M...
Occupying a subterranean space in the heart of Sydney's CBD, Forty Licks restaurant and bar on York Street brings a new dimension to the city's Vietnamese food scene. Fine interweaving of rattan throu...
Bringing the nostalgia of exclusive supper clubs to the heart of Barangaroo, Corso Brio is part of the unique food and wine lovers' emporium Bel & Brio, designed to suit the needs of the growing local...
Amazing food and absolutely outstanding service 10/10
KRS70F
China’s best-kept food secret comes from the lower reaches of the Yangtze River; a part of Shanghai, regional Jiangnan cuisine is the embodiment of harmony and it can be found right on our doorstep at...
For smart casual dining in Sydney, be sure to stop in at The Tilbury Restaurant in Woolloomooloo. A crisp, clean design typified by varnished wood, linen draped tables and soft leather banquettes adds...
Located in the heart of Sydney's entertainment precinct on Oxford Street, Slide Lounge is one of the city's best-kept secrets. Housed in elegant surrounds of an art deco former bank and boasting first...
Expressing Italian culture in its sincerest form is Azzurro 753 on Hickson Road in Dawes Point, Sydney. A name that directly pays homage to Rome, find a Bottega (retail store) and Osteria all in one i...
emanuele86204
Doors Are OpenCome on DownWe are back! Our doors are open from 5am-4am every day, so be sure to pop in and say hello. To book your table, or for more information call (02) 9266 3100....
We’re OpenAnd Smokin’We are open, pop in and order your favourite cocktail on Thursday and Friday from 4pm until late. Places are limited, for more information call (02) 9264 4618....
This unique dish is gluten-free, dairy-free and healthy, as it is baked in the oven....
Winter WarmersCome and EnjoyA true taste of the sea. Wood-fired market-fresh fish, delicate squid, and tender prawns are served in a rich slow-simmered fragrant broth bursting with flavour. Come and enjoy tonight, to book your t...
Calle Rey is currently offering a $28PP 7 course gluten free & vegan set menu feast!Hurry, don't miss out! Calle Rey is currently offering a brand new $28PP 7 course gluten free and completley vegan set menu for the month of August! Available for dinner from Tuesday-Saturday and accompanied by their Diablo...
Wednesday Crepe Night $30 Deal Enjoy one of our delicious savoury crepes, or dessert crepes for just $30, on Wednesday nights. Sharing voids the deal, click on more info or call (02) 4573 8697 to book....
Megalong Creek Estate’s first Single Vineyard Pinot Noir. Pinot Noir NEW releaseMegalong Creek Estate is releasing their first ever single vineyard Pinot Noir - just in time for International Pinot Noir Day! Our Pinot Noir has a smooth and delicate palate
with red cherry and wil...
If you’re looking for a food that really delivers the nutritional goods, you can’t beat the humble bean. Not only are they cheap and nutritious, you can also keep them in your kitchen cupboard for a l...
Specialising in North Indian, tandoori and Mughlai fare, Urban Tadka is the place to be seen for authentic Indian cuisine in Terrey Hills. We asked Chef Inder Dua to tell us his favourite local spots ...
Have you ever wondered how oysters got their reputation as an aphrodisiac? In celebration of World Oyster Day, here's four recipes and some facts to make you say Shuck Me!...
There’s nothing worse than waking up after a big night out, with a thumping headache, a dodgy stomach and a craving for all the wrong types of food....
Long Lazy Lunch // No. 4The only way to enjoy lunch at Birch at the moment...
Where does Maxwell Pastry Chef Connor Bishop go for coffee?...
Like a Phoenix both the restaurant and homestead have risen from the ashes and the effects of COVID-19, to offer a dining and holiday experience like no other – just an hour’s drive south-west of Bris...
It’s not surprising that good food is linked to a better mood! In these times of uncertainty, it is more important than ever to fill our diet with nutritious foods, which support health and a sense of...
This one-pot dish made with layers of pasta, sauce and cheese, originated in Naples, Italy; however, it wasn’t until the late 1500s when tomato sauce was added, as it was only after Christopher Columb...
Have you ever wondered where GM Christian Blair goes for fun and fine fare after work?...
Don’t waste your time rushing around the grocery stores. The convenience and deliciousness of Chef-cooked, ready-made meals is here. Give your health a boost with Chefgood....
"A Hidden Gem of the Hills"
12-course Tasting MenuDine In for $17 ppA shimmer of light is upon us! We are so excited to finally open our doors at Quoi Dining. Chef Joshua and his team have put a detailed 12-course degustation menu to help break isolation and to enjoy ...
How do you make an action movie more marketable? Release it at Christmas and include a festive storyline, that’s how....
One Tequila, two Tequila, three Tequila, FLOOR! We’ve all been there right? How much do you really know about this spirit, other than something about a worm and that it’s an excuse for body shots?...
Ever wondered why we celebrate Christmas in July? It’s not just that we want decadent food, drinks and presents twice a year…there are many theories as to how this holiday originated, from French Oper...
Of our five senses of taste – sweet, salty, sour, bitter and savoury – we all know that sweet always wins out!...
Infusing butter with truffle increases the amount of truffle flavour by 20 times! It is truly the cornerstone of any good savoury truffle dish. The best way to preserve truffle to be able to use after...
There’s nothing more comforting on a cold Winter’s night than a hearty meal and glass of red, as an open fire crackles in the background....
We’re all in this together…Melbourne! As some Victorians bunker down in lockdown for six weeks, many will struggle to eat well and maintain a healthy lifestyle....
"Readers' Choice 2020 - Providore"
Foodbox by La BoqueriaOrder Now!Delicious products boxed and ready for you to take home. Offering essential & indulgent delights, which will not only be good for days to follow, but will also keep for the months ahead.
- The Dinner...
Bistro Moncur’s version of the classic French dessert, served with your favourite tuile, shortbread biscuit or fresh berries....
Rehydrate and reset with this green smoothie, packed with restorative, energy-boosting vitamins and minerals to help you get back on track. ...
The best fried chicken you’ll ever make, teamed with your favourite sauce and chips....
A flavourful pasta loaded with vegetables and melted cheese!...
This recipe is packed with mood-boosting nutrients to help put a spring in your step. Red lentil pasta is available at supermarkets – not only does it taste delicious, it is far more nutritious than r...
With a little help from his Mum, top Chef Dan Hong delves into his family recipe book to share his favourite lamb dishes....
With a little help from his Mum, Chef Dan Hong delves into his family recipe book to share his favourite lamb dishes....
These delicious brownies are not only gluten and dairy-free, they are also high in fibre, rich in antioxidants and bursting with good fats. Dates are a natural sweetener packed full of nutritional ben...
"Readers' Choice 2020 - Indian"
The Urban Tadka Isolation Pack Keep Flavour CloseBeing in isolation doesn't mean you need to distance yourself from great flavour. Especially when Urban Tadka has a flavoursome Isolation pack ready for you to pick up and go! Only $50 and contains al...
Yellow and orange vegetables are high in nutrients, which help support our immune system. Add in some protein-packed red lentils and you have the perfect nourishing Winter soup. – Alison Wright....
These delicate pink bundles of joy are made using a dragon fruit powder. ...
Blackberries, pears and pecans complement each other perfectly in these scrumptious muffins. Bake a batch next time you’re invited to brunch and you’ll be guaranteed a repeat invite!...
The combination of blackberries and pear creates an element of comfort in this classic strudel recipe. Perfectly balanced with the light flaky puff pastry, add a dollop of cream and you’ll be in heave...
Share the berry love and impress your family and friends with this blackberry twist on a French classic. The dessert is elevated with the sweetness of blackberries and crunchy hazelnuts....
A quick and delicious meal that will boost your vegetable intake for the day. Zoodles are a light, nutritious replacement for pasta and very quick to prepare. The green leafy spinach provides a rich s...
Bursting with flavour, this smoothie is packed full of nutrients to support your health. From the anti-oxidants in the blueberries to the omega 3 fatty acids in the walnuts and chia seeds, you will fe...
This hearty game pie is the ultimate winter treat! ...
"Readers' Choice 2020 - Regional"
We’re Back!Come VisitWe’re back in business…our cellar door is open for wine tastings, call (02) 4234 0975 to make a booking. Get out of the house and relax on a hill overlooking the estate with a glass of estate wine....
"Readers' Choice 2019 - Asian"
Functions VenueBook NowKyubi Modern Asian Dining is a spectacular venue for your next event and can cater for groups from 20 to 100 guests. Our stunning feature bar is the perfect setting for your guests to enjoy canapés an...
