AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Cha Cha Chicken, Fairy Bread Bao and Peanut Cilantro Affogato: Every Delicious Thing We Ate at Sydney’s Newest Taiwanese Restaurant

FOOD & DRINK Step into Linla Sydney in Surry Hills—where Taiwanese flavours meet playful, modern dining. Expect crispy spring rolls, sticky cha cha chicken, XO calamari fettuccine and inventive cocktails in a vibrant, unpretentious setting. Sydney dining, reimagined.

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