NSW Restaurants With Onsite Parking
Valentine's DayThree-Course Set Menu$109pp includes a glass of premium Italian sparkling Franciacorta on arrival, followed by four courses including our Black Angus Rump Cap, signature Lettera bread and more. Chef Ryan is particularl...
Celebrate Valentines at Atelier 5-course exclusive menuCelebrate Valentine’s Day with a five-course menu crafted for the occasion at Atelier by Sofitel. From heirloom tomato tartare to Ulladulla blue-fin tuna cru, grilled coral trout and dry aged duck ...
No Minimum Spend Private DiningJanuary OnlyCelebrate at Entrata this January with no minimum spend for private dining and events
Available for groups of 15–120 guests, ideal for birthdays, long lunches, and special moments worth celebrat...
Jazz Dinner A Night of SongEnjoy the legendary Caroline Agostini as she sings jazz classics as you dine in the elegant dining room, delighting in our à la carte 3-course, or the 5 & 7-course set menu. Nobody does a jazz dinn...
Rooted in the rich agricultural heart of the Riverina, Bull & Bell Steakhouse Restaurant on Banna Avenue in Griffith brings European steakhouse tradition together with a genuine farm-to-table ethos...
Located on Broke Road in Pokolbin, EXP Restaurant delivers a thoughtful, immersive dining experience shaped by the seasons and the best of local produce. Each dish is crafted as an expression of mo...
Amanda's on the Edge, located in the picturesque Pokolbin area of the Hunter Valley, offers a unique dining experience that combines breathtaking views with exquisite modern Australian cuisine. The...
Bar Heather on Jonson Street in Byron Bay brings a refined yet relaxed energy to its seasonal, produce-led menu. Influenced by modern Australian flavours, classic European technique and South East ...
Inspired by more than 150 years of Inglis history, The Newmarket Room on Governor Macquarie Drive in Warwick Farm offers a unique and modern culinary experience. Discover a stunning indoor set-up t...
Take in sweeping views over the rolling hills of Goonoo Goonoo Station and the distant Liverpool Range from the contemporary surrounds of Glasshouse Restaurant on New England Highway in Tamworth. C...
Celebrate the graces of nature in alluring bushland surrounds at AMARA Restaurant on Grandview Lane in Bowen Mountain. With a name meaning ‘grace’ in West African, this stylish Sydney restaurant pr...
"Uncomplicated, yet memorable dining"
Great food, great drinks and great company...Sydneysiders celebrate the simple things in life at Mode Kitchen & Bar on George Street in the heart of the CBD. Delivering uncomplicated, yet memorable...
Expect an authentic Mediterranean experience served with a smile at Byron Bay dining destination, The Hut on Friday Hut Road in Possum Creek. This beach-chic venue calls the Old O’Possum Creek Publ...
Set on Jonson Street in the heart of Byron Bay, Dorsia exudes coastal sophistication with a touch of understated luxury. The space blends contemporary elegance with Byron’s effortless bohemian char...
Majestic vistas of Megalong Valley draw diners to The Wintergarden restaurant on Great Western Highway at Medlow Bath. Located inside the historic Hydro Majestic Hotel, this light-filled restaurant...
Valentine's Day$125 per persnonCelebrate Valentine’s Day with an unforgettable evening at Silvester’s. Indulge in a beautifully curated three-course dinner designed for romance, beginning with freshly shucked oysters and house-c...
"Readers' Choice 2019 Winner"
Experience Potager’s New Summer Menu – vibrant flavours, local ingredients, and summer-inspired creativityFresh for SummerPotager’s new Summer Menu has arrived, celebrating the best of the season with fresh, locally sourced produce. Enjoy vibrant flavours, creative dishes, and beautifully crafted plates designed to sh...
Experience elegant dining in a relaxed atmosphere when you feast at Hunters Quarter restaurant, located in the Pooles Rock Vineyard on De Beyers Road in Pokolbin. Offering stunning views across the...
Test Kitchen TuesdaysTuesday NightsOur aim with Test kitchen menus is to bring the design of dishes to the table. With the kitchen team exploring our gardens, local producers and new cookery techniques it gives the team an opportuni...
