Bull & Bell Steakhouse Restaurant
Best Known For
Dry aged steak selection, which is locally sourced, on display in the restaurant and prepared in a stunning open kitchen
Features & Facilities
Seats: 120 Chef: Mark De Guzman
Dry aged steak selection, which is locally sourced, on display in the restaurant and prepared in a stunning open kitchen
Seats: 120 Chef: Mark De Guzman