

Newmarket Room
Best Known For
Minute steak, watermelon, feta and pepita seed crumbs, mint, balsamic pearls, steak-cut chips, salsa verde and jus.
About Newmarket Room
Inspired by more than 150 years of Inglis history, The Newmarket Room on Governor Macquarie Drive in Warwick Farm offers a unique and modern culinary experience. Discover a stunning indoor set-up that showcases the boutique equine theme or an alfresco dining area that overlooks the gardens and riverside stables. Order a tipple from a collection of unique and intriguing cocktails that embody more than just a drink and begin your meal with entrées such as chilli and garlic jumbo prawns, lamb cutlets and char-grilled octopus. Then indulge in memorable mains like dry-aged duck breast, herb-crusted lamb rack and Newmarket’s signature minute steak. Treat yourself and finish with decadent desserts including a rosemary vanilla panna cotta and salted caramel apple tart.
Newmarket Room Menus/Downloads
More From Newmarket Room

ARTICLES
10 of Our Favourite Recipes from 2024 – Part One
Recipes come across our desk every hour of every day…some captivate and some strike the fear of the Chef’s Gods into home cooks. As we reflect on all that was 2024, we’ve curated 10 recipes that excit...

ARTICLES
Luxury, Legacy and Exquisite Dining at The William Inglis Hotel
Experience the ultimate Melbourne Cup luncheon at The William Inglis Hotel. Enjoy Pommery Champagne, gourmet buffets, live entertainment and luxury in a setting rich in equestrian heritage. Celebrate ...

ARTICLES
Second to Naan - It’s Indian Week!
On Thursday, August 15, Indians in this country and across the globe celebrate Indian Independence Day and this week we take an in-depth look into Indian cuisine and culture along with putting the spo...

ARTICLES
5 Chef-hatted Venues to Find Fusion Fare on Your Plate
The term ‘fusion’ cuisine – added to the Oxford Dictionary in 2002 – is defined as a style of cookery which blends ingredients and methods of preparation from different countries, regions or ethnic gr...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, UnionPay
Seats: 100 Chef: Amanda Fuller
Amazing food with exceptional guest experience