Melbourne CBD Restaurants With Private Dining
A dazzling Red Thread of Fate light fixture twists its way across the dining room welcoming guests to Akaiito on Flinders Lane in Melbourne city. A moody vibe of black marble, dark granite and plus...
Chef's Selection Menu$109 per personOur Chef’s selection menu offers a sample of favourite dishes and is designed to highlight seasonal ingredients and balance classic and modern sensibilities.
Bottomless Saturdays at BombaPour it. Plate it. RepeatBomba’s $75 Bottomless Lunch is your Saturday sorted. Think endless cocktails, wine, beer, and a generous spread of Spanish tapas—served until 3pm. From rich croquettes to vibrant verdura, it’s a f...
Vue de Monde has been synonymous with Melbourne dining for more than 20 years, continuing to present beautiful food that not only appeals to a sense of luxury, but also honesty, integrity and an in...
Tucked beneath Russell Street in Melbourne’s CBD, Izakaya Miyazaki offers an intimate and refined Japanese dining experience. The subterranean setting exudes a moody elegance, with dim lighting and...
CuriositeaWith Hendrick's GinStep into a world of indulgence where tradition meets theatre. La Madonna presents CURIOSITEA — a luxurious afternoon affair blending the elegance of high tea with the whimsical botanicals of Hendr...
New Chef’s Menu Now LiveBook Now!Fable Melbourne’s new Chef’s Menu has landed - featuring 10 elevated dishes designed to impress. From silky sweet potato dip with shiitake mushrooms to stunning rooftop views, this is city dining a...
A Night in Sicily: 5-Course Dinner at SUD25th October Experience a Sicilian 5-course dinner with wine at SUD Food & Wine on Saturday, 25 October 2025. For $139 per person, enjoy classic dishes including Scacciata bread, chargrilled octopus salad, bake...
Pre AFL Finals FeverFriday 26th SeptemberKick off the AFL Finals weekend with a Posh Pie or Bratwurst Hotdog, plus a pot of Saint & Rogue Lager on us, Friday only!
Fishing for great seafood in the heart of Melbourne's CBD? Head along Collins Street to find Box Seafood Restaurant, where an elegant interior of white-clothed tables set with flowers, vibrant artw...
Did You Know We have A Set Menu Too!Book Now!Planning a group gathering or celebrating a special occasion? We’ve got you covered with four hearty set menu options, perfect for any event to enjoy our Signature BBQ | RIBS | STEAK | SEAFOOD . C...
Tucked away on Warburton Lane, Myrtle Wine Bar brings an air of sophistication to Melbourne’s CBD with its moody lighting, intimate booths and sleek timber accents. Ideal for after-work drinks or a...
Live MusicEvery Friday and SaturdayLive music every Friday & Saturday from 8 pm! Hungry? Come in for dinner and stay for the music! Book a table via the link below!
$58 Taste Menu – Discover the Essence of Cantonese CuisineTues to Thurs Nights OnlyExplore the heart of Cantonese cuisine with Ming’s $58 Signature Taste Menu — available every Tuesday to Thursday night. Perfect for sharing between 2 to 4 guests, this 5-course journey includes ha...
Signature Hot Pots to Warm the SoulTaste our signature potsExperience our Signature Menu featuring rich, comforting flavours made to share. Try the Mille-Feuille Hot Pot with layers of beef, vegetables, and mushrooms in a delicate soy broth, or spice thing...
Bringing high roller energy to Flinders Lane, head to Cha Ching in the heart of Melbourne for Asian-inspired fare with flair and spicy cocktails. An intersection of East and West, Cha Ching has wow...
Taking plant-based Italian food to a new level, head to Funghi e Tartufo on Hardware Lane in Melbourne’s CBD to expand your vegan food horizons along with organic and natural wine options. Nestled ...
$25 Burger and Chips for LunchMonday to FridayMonday to Friday, 12 pm to 3 pm, enjoy our 12-hour smoked beef brisket burger and your choice of chips or salad for only $25. Click on more info to book:
With a colourful history spanning over a century, the Chef Hat awarded Grossi Florentino Restaurant, Grill & Cellar Bar has contributed to the cultural and culinary growth of Melbourne's dining sce...
