Box Seafood Restaurant

Best Known For

Crayfish thermidor in a light mustard and creamy cheese sauce with sides of garden salad and sweet potato chips.

Fishing for great seafood in the heart of Melbourne's CBD? Head along Collins Street to find Box Seafood Restaurant, where an elegant interior of white-clothed tables set with flowers, vibrant artwork and plush drapes set the scene for reeling in fresh fish and shellfish, creatively prepared by a dedicated team of Chefs for your pleasure. Drawing from an abundance of fresh produce and regional wines, expect to salivate over starters of clam and crab creamy chowder, served with croutons, or Tiger prawn spring rolls with crispy cabbage salad and sweet chilli sauce. Perhaps indulge in memorable mains such as scallop risotto with leek, broad beans, miso butter and herb oil, or char-grilled Angus eye fillet, creamy mashed potato and steamed broccolini, enjoyed with a glass of Shiraz.