Sydney Restaurants With Functions
Bottomless Lunch by the RiverBrunch and Bubbles Join us at Sinclair’s Riverside Bottomless Lunch every Saturday and Sunday from 12pm. For $85 per person, enjoy a 2-hour indulgent multi-course menu by Head Chef Scott Mills, featuring seasonal loc...
March Dinner Special2-courses $65ppJoin us at Entrata this March for a limited-time 2-course dinner, available Tuesday to Thursday.
Enjoy your choice of entrée and main for $65 per person. Perfect for date night, catching up with...
Atelier by Sofitel Celebrates International Women’s Day with Women in Wine LunchFriday March 6This International Women’s Day, Atelier by Sofitel invites you to an inspiring afternoon celebrating the women who are shaping, leading and redefining the Australian wine industry.
Holder of two C...
"Majestic Location Overlooking Balmoral Beach"
Gather, Share, and Dine TogetherPerfect group exerciseWhether you're getting together with family celebrating the end of a season, or having a fun night out with friends, our restaurant offers the perfect group dining experience at just $89 per person...
Negroni HourTuesday to Friday Bar Lettera’s Negroni Hour brings an afternoon unwind from 3–6pm with $15 Negronis that blend classic balance with a playful twist. Prefer something else? Enjoy $8 beers or $12 wines in a warm, eas...
Taco WednesdayOnly $5 Each!Join us every Wednesday at Henrys and indulge Sydney’s favourite tacos as voted by you. Only $5 each and three delicious flavours to choose from - prawn, steak and mushroom, this is a weekly specia...
An invitation to discover Australia's native flavoursGet bookingWe're kicking off 2026 with a menu that celebrates native Australian ingredients — bold, unexpected and deeply rooted in this land.
Think pepperberry, bush tomato, lemon aspen, macadamia and sea...
Inspired by French technique and Australian produce, enjoy fine dining inside the recently restored Ennui restaurant on Pitt Street in Haymarket. Nestled in a heritage building at the heart of Sydn...
Pasta E Vino Tuesday$35 Pasta E Vino TuesdaysJoin us for a glass of wine and choice of 2 Special Pastas every Tuesday $35pp
Situated on York Street in the Sydney CBD, Hustlers. Syd offers a bold, underground dining experience with a modern take on Asian cuisine. Descend below street level and step into a moody, energeti...
Situated on St Johns Avenue in Gordon, Bar Infinita is a heartfelt celebration of Italian heritage, family and flavour. Drawing on traditional recipes passed down through generations, the menu deli...
Overlooking the stunning Balmoral Beach, the Bathers' Pavilion Restaurant in Mosman offers a unique dining experience that captures the essence of modern Australian cuisine. Guests are enveloped in...
Chinese New Year at Oribu ParramattaLunar New Year DiningWelcome the Lunar New Year at Oribu with a celebratory dining experience in the heart of Parramatta. Featuring premium seafood, Wagyu, and vibrant seasonal dishes symbolising prosperity and abundan...
Annata Restaurant on Chandos StreetBeautiful new venue/menusAfter a decade at its beloved Crows Nest home, on November 13th, Annata reopened at our new venue located at 66 Chandos Street, St Leonards. This is the former site of Petermen Restaurant. Reflecti...
New French LunchFriday-SundayA new ritual begins at Chez Beckett’s. From Friday to Sunday, settle in for a refined French lunch by Chef Frédéric Plat, served from 12–3pm in a light-filled, elegant setting. It’s an invitation t...
Lunar New Year Banquet17th Feb - 3rd MarchWe’re thrilled to announce our limited-time 4-course Lunar New Year Reunion Banquet – a feast designed for friends and family to welcome the new year in style.
Available 17th February - 3rd Marc...
Celebrate the graces of nature in alluring bushland surrounds at AMARA Restaurant on Grandview Lane in Bowen Mountain. With a name meaning ‘grace’ in West African, this stylish Sydney restaurant pr...
LUNCH A FIGO (Thurs-Sat)Lunch @ FIGOCome and join us for lunch! Book your special event ! Lunch Thursday-Saturday & Dinner Monday-Saturday. Book your table via our website or call (02) 8323 9883.
At the Sydney Opera House, Midden by Mark Olive offers a deeply rooted culinary experience shaped by Indigenous Australian heritage. The menu celebrates native ingredients — from wattle seed and bu...
