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Twice-cooked sticky duck, yuzu soy glaze and black salt.
Preserving the authenticity of Japanese culinary art and dishes, discerning Clovelly diners head to Wagyuto on Clovelly Road to experience contemporary cuisine. A moody vibe of subdued lighting, intimate table settings and exposed brick set the scene for inspired dining from a menu presenting an interpretation of modern Japanese and Australian cooking. Say Arigatou to dishes like a charred sticky pork steamed bun with umami jam, or slow-cooked octopus, potato, salted kombu and smoked chilli butter; before larger plates of Wagyu steak, charred onion and kombu butter, or teriyaki chicken, charred shallots and rice. Perhaps yakitori pork belly skewers entice, while those seeking smaller choices can order sushi like grilled salmon belly, scallops and King prawns; finish with yuzu crème brûlée.
309 Clovelly Road, Clovelly 2031 NSW - See Map
Seas the day…National Oyster Day that is! Come Saturday, August 5 seafood lovers all around the country come out of their shell to slurp these little delicacies. Here are five restaurants for an oyste...
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