Jonah's
Best Known For
Whole Eastern rock lobster for two with Thermidor sauce, orange mayo and lobster vinaigrette.
About Jonah's
Offering stunning views from every table, Jonah’s on Bynya Road in Whale Beach is one of Australia’s most spectacular ocean retreats. Located on Sydney’s Northern Beaches, this Chef-hatted venue has uninterrupted sea views from floor-to-ceiling glass windows, while the terrace balcony perches on a cliff overlooking the Pacific Ocean – ideal for whiling away an afternoon with your special someone and a bottle of bubbles. Expect contemporary Modern Australian cuisine with a focus on seafood, as seen in entrées of grilled King prawns, miso and orange butter, pickled fennel, grapefruit, wasabi mayo and smoked salmon roe. For the main, dive into capellini pasta, with bug tail, garlic, chilli and saffron; or ocean trout fillet, confit cherry tomato, cocktail onions, sauce vierge and chive oil.
A few words from Jonah's
Superbly crafted dishes with the best of Australia's fresh local produce.
Jonah's Menus/Downloads
Specials & Events
Videos
More From Jonah's
RECIPES
Ricotta Tortellini, Tomato, Eggplant Fritto and Tomato Water - Chef Recipe by Rey Ambas
This is a nice easy pasta dish to learn if you are eager to get in there and cook, get your hands dirty or cook together with some loved ones.
RECIPES
Slow Down - Recipe by Gaston Padovani.
This is the perfect cocktail for any time or occasion – it is my own version of a deconstructed Paloma, replacing the tequila for slow gin and adding passionfruit and honey to the mix for a perfectly balanced cocktail. Adding a bit of peach bitters and salt leaves a lot of flavour on the back of the tongue and a beautiful aftertaste.
ARTICLES
A Whale of a Tale: Chef Chat with Rey Ambas from Jonah’s
Coming from a small village in the Philippines, Rey Ambas has fond memories of sharing meals and occasions on his grandparents’ farm. They grew their own citrus, vegetables and raised chickens and pig...
ARTICLES
Modern Australian Cuisine – What Defines it Now?
Chefs across Australia are redefining Modern Australian cuisine by embracing the nation's rich multicultural heritage and local produce. Blending global influences - Asian, European, Middle Eastern - ...
ARTICLES
Coastal Cuisine: Dining with a View of the Ocean
Dine with breathtaking ocean views at Australia’s best coastal restaurants. From Sydney’s cliffside luxury to Queensland’s beachfront gems, explore where stunning scenery meets exceptional seafood....
ARTICLES
Jonah's Restaurant and Boutique Hotel Crowned Australia’s Best List of Wines by the Glass for 2024
Jonah's Restaurant and Boutique Hotel in Whale Beach is thrilled to announce it has been awarded Australia's Best List of Wines by the Glass for 2024 at the prestigious Australia’s Wine List of the Ye...
ARTICLES
Winter Escapes 5 of Our Favourite Spots to Get Away this Winter
Pack your bags and let’s embark on a Winter adventure to remember at these five venues:...
ARTICLES
6 Restaurants Where the Water View Is as Good as The Food
There is nothing better than taking in a stunning waterfront vista with a glass of chilled white wine whether you are by the seaside, lake or river. Here are six of our favourite venues where the view...
ARTICLES
5 Chef-hatted Sydney Restaurants Worth a Trip to NSW.
With new experiences around every corner, Sydney is a favourite holiday destination for many of us. It is also a foodies’ heaven with a plethora of fine dining restaurants just waiting to be discovere...
ARTICLES
Turn Your Winter Frown Upside Down at these Six Restaurants with a European Twist.
Want to taste Europe on a plate Down Under? Here are six of our favourite venues to get your fix:...
ARTICLES
Winter Escapes – Four of Our Favourite Spots to Get Away this Winter.
From outback sunsets to breakfast by the beach, we are spoilt for choice when it comes to dining, accommodation and attractions to while away the Winter blues. Pack your bags and let’s embark on a cul...
ARTICLES
Cocktail of the Week from Jonah’s Mixologist Gaston Padovani.
Welcome to our Cocktail of the Week series, where each Friday we will highlight a cheeky creation to tantalise tastebuds and set the tone for good times....
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Rey Ambas Sommelier: Georgina Larsson
Opening Hours
Groups & Functions
- Up to 122 Guests
- Birthday Party
- Christmas Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Degustation
- Set Menu
This seems to be a popular spot for marriage proposal's as we witnessed two whilst we were there! The view is breathtaking and the food was superb. Take the seaplane from Rose Bay for a truly memorable experience.