
L'Heritage
Best Known For
Tartare de Boeuf — classic beef tartare served on a delicate potato crisp nest.
About L'Heritage
Perched on the wharf at Chowder Bay Road in Mosman, L'Heritage is a stunning French restaurant housed in a historic ex-Navy drill hall, surrounded by national park and breathtaking harbour views — a setting as remarkable as the cuisine it frames. The menu is a heartfelt and personal interpretation of classic French bistro and brasserie cooking, crafted with fresh Australian produce and served with genuine warmth and without pretence. From escargot and beef tartare to Canard à l'Orange, caviar, oysters and dry-aged steaks from the grill, every dish pays beautiful tribute to the timeless classics of French cuisine. Authentic, warm and utterly enchanting, L'Heritage on Chowder Bay Road is one of Sydney's most magical and memorable dining destinations.
L'Heritage Menus/Downloads
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 40 Chef: Julien Audibert-Lebon













