Adelaide CBD Restaurants With Air Conditioning
Popular Cuisines : Modern Australian Cafe Italian Japanese Chinese Asian Korean Vietnamese
Sofitel's High TeaEvery Saturday and SundayWhether you’re celebrating a birthday, hosting a bridal shower, or seeking an elegant escape, our High Tea offerings promise a memorable experience. Our classic and much-loved High Tea is ideal for...
Express Menu$55 pp - 3 CoursesEnjoy 3 courses including a glass of wine for $55 pp. Available every lunch and dinner. Click on more info to book.
Peel St Restaurant Turns 13Birthday WeekYou blinked and we're turning 13! From August 10 - 15, we're bringing back old school classics to the menu. And to go with it, enjoy a selection of drinks specials prepared by our team. Book your ...
Miyazaki A5 Wagyu Menu6 Course Miyazaki Adelaide’s first exclusive taste of certified A5 Miyazaki Wagyu, imported direct from Miyazaki Japan to La Boca Bar and Grill. Starting October 15 2025, La Boca is proud to present exclusive, direc...
A Hereford Beefstouw Adelaide, set along the leafy stretch of Hutt Street, is a dining destination that exudes warmth, elegance and character. Step inside and you’ll find a Scandinavian-inspired sp...
Restaurant Botanic on North Terrace in Adelaide is a celebration of place and time – the place is the stunning Adelaide Botanic Gardens and the time is the seasons. Diners are surrounded by 51-acre...
Nestled within Adelaide's historic AMP Building on King William Street, Erato Teppanyaki offers a refined fusion of Japanese and French culinary artistry. The ambience is both opulent and inviting,...
Sweeping views of the Adelaide city skyline await at Japanese restaurant Koomo on Frome Street in the heart of the CBD. With a name meaning ‘cloud’ in Japanese, this stylish dining destination nest...
Nectar Banquet at HuamiBook nowExperience a curated taste of Huami with the Nectar Menu, designed for sharing and discovery. Featuring signature dishes across entrée, main and dessert, this banquet showcases bold modern Chinese ...
Hentley Farm X Penny BlueCulinary CollaborationOn 2 September 2026, Penny Blue and Hentley Farm Restaurant come together for an exclusive degustation dinner featuring a collaborative menu by Chef Jayesh Patnaik and Chef Kyle Johns.
Shiki Winter 2026 MenuAvailable from 23 JuneThis winter, renowned Adelaide teppanyaki restaurant Shiki is inviting Adelaide to taste their new seasonal menu grounded in the philosophy of Shun (flavours at their seasonal peak). The menu cele...
Thursday Mussels $29 Dive into Thursday nights with our 1kg Black Mussel Deal for just $29. Enjoy a generous bowl of chilli black mussels, rich, aromatic and perfect for sharing (or not!), served with your choice of a ...
A refined café destination on Flinders Street in Adelaide, The Flinders Street Project brings together elegant comfort food and a strong focus on local produce. Showcasing ingredients sourced direc...
Let Chef Decide4 Course Menu - $80 PPSurrender to the moment and let our Chef guide your evening with a thoughtfully curated four-course journey. Designed around seasonality, creativity, and the finest available produce, this experien...
In the heart of Adelaide on Victoria Square, Thai Room offers a sophisticated take on traditional Thai dining. This modern restaurant blends the rich culinary heritage of Thailand with a refined, c...
Escape the city rush at The Little Hunter on Victoria Street, Adelaide, where steakhouse tradition meets relaxed beer garden charm. This inviting venue pairs premium cuts with a thoughtfully curate...
Silk Road WednesdayMid-Week IndulgenceIntroducing Silk Road Wednesday your 2nd World Table experience. A celebration of global street food right in the heart of Adelaide. Graze your way across continents with our hand-held bites, from...
Tasting Menu at Le Pas Sage $139ppEmbark on an exquisite six-course French dining journey for just $139 per person. Highlights include gin-cured Saumon Mariné with tarragon cream and pistachios, duck leg confit with truffle mashed ...
Adelaide's premier New York–Italian Bar & GrillBook your table now!Tarantino's brings 70s–80s red-sauce charm to Adelaide's laneways. Handmade pasta, wood-grilled meats over red gum fire, house-aged salumi, and Italian wines. Try fried nduja-stuffed olives, pork &...
