NSW Restaurants With Dairy Free Options
New Year's Eve31st December Bar Lettera sets the tone for your New Year’s Eve with a curated three-course dinner and a glass of premium Italian sparkling on arrival. Enjoy shared starters, elegant seafood entrées, your choice...
Try our Summer menu Available Until March 2Come and try our new Summer menu with French-inspired cuisine at its finest at Atelier Sofitel. Click on more info to book:
Fine dining with an irreverent attitude is what you’ll find at Nel Restaurant on Wentworth Avenue in the heart of Sydney’s CBD. This Chef-hatted dining destination delivers an ever-changing 11-cour...
New Year’s Eve at COYA New Year’s Eve at COYA Come celebrate NYE with us ??
Indulge in a specially curated celebration menu , from smoked salmon cheesecake and abalone croquette to venison schnitzel and Turkish delight mille-feuille.
A night...
The Olio Experience$80ppDiscover Taste the Flavours of Olio—a curated 9-course journey showcasing the restaurant’s most iconic dishes. For $80 per person, enjoy a shared experience featuring seafood bisques, handmade past...
NYE AT BAR HEATHER31st December Bar Heather invites you to welcome the New Year with our luxurious 6-course NYE menu, crafted by Chef Ollie Wong-Hee and our team exclusively for the night. We’ll be serving one-off dishes includin...
"Majestic Location Overlooking Balmoral Beach"
Offering a majestic location with views over Balmoral Beach and across Sydney Harbour to Manly and North Head is Chef Hat-awarded Public Dining Room. Architecturally designed by Hecker & Guthrie, t...
Pasta E Vino Tuesday$35 Pasta E Vino TuesdaysJoin us for a glass of wine and choice of 2 Special Pastas every Tuesday $35pp
Group Italian Feast at FigoContact Us Today!Gather your group and experience the best of Italian hospitality at Figo Restaurant & Bar with our function menu, perfect for parties of 8 or more at just $89pp. Enjoy a shared feast of artisan ant...
Dine Above Terrigal’s Ocean ViewsBook Your Table TodayPerched high above Terrigal with sweeping ocean and bay views, The Cowrie delivers an unforgettable dining experience on the Scenic Highway. Celebrate any occasion with refined dishes crafted from ...
Australia’s New Mexican-Style GrillEvery Saturday!Experience Australia’s only Mexican-style vertical BBQ at Sonora! Similar to a kebab machine but made for al pastor tacos, the marinated meat is stacked, slowly cooked on a rotating grill, and serv...
Live Piano MusicEvery Thursday to SundayEnjoy fabulous French cuisine accompanied by beautiful music from the baby grand piano, played for you by our accomplished pianists. Book your table today!
Inspired by more than 150 years of Inglis history, The Newmarket Room on Governor Macquarie Drive in Warwick Farm offers a unique and modern culinary experience. Discover a stunning indoor set-up t...
Celebrate the graces of nature in alluring bushland surrounds at AMARA Restaurant on Grandview Lane in Bowen Mountain. With a name meaning ‘grace’ in West African, this stylish Sydney restaurant pr...
"Uncomplicated, yet memorable dining"
New Year's Eve DinnerWednesday, December 31Greet the New Year in style with a luxurious New Year's Eve Dinner in Sydney at Mode Kitchen & Bar. With two seatings available so you can plan your meal around your Sydney NYE Party plans, enjoy a...
Inspired by Mexican flavours and traditions, come and explore the Victorian Georgian beauty that is No 92 Wine Bar and Restaurant on Glebe Point Road in Glebe. Once a private investigator’s office,...
Embark on a gastronomic journey of fine French food at its best at L’isle de France Terrigal on Ena Street. Soak up expansive ocean views from inside and out at this classically chic venue, where a...
"Readers' Choice 2019 Winner"
Experience Potager’s New Summer Menu – vibrant flavours, local ingredients, and summer-inspired creativityFresh for SummerPotager’s new Summer Menu has arrived, celebrating the best of the season with fresh, locally sourced produce. Enjoy vibrant flavours, creative dishes, and beautifully crafted plates designed to sh...
