Adelaide CBD Restaurants With Vegetarian Options
Popular Cuisines : Modern Australian Cafe Italian Japanese Asian Chinese Korean Vietnamese
Who's Hugh MenuTuesday to SaturdayDistinctive, Energetic and Inspiring, Luma romanticises the Art Nouveau period to create a distinctive sense of place.
We welcome new Executive Chef Hugh Hazelwood whose extensive Michelin backgro...
Le Bistrot ExpressBook Lunch at Garcon BleuLe Bistrot Express is Garcon Bleu’s stand-out lunch experience. Whether you’re a busy professional needing a quick workday meal or a casual diner seeking a leisurely lunch, Le Bistrot Express offer...
Premium Dining ExperienceThe Perfect MatchSavor the perfect pairing of our Signature Angus Eye Fillet Beef Wellington with Penfolds Bin 389, the "baby Grange." This harmonious combination of tradition and modern flair elevates every bite a...
Longplay Bistro on Pirie Street in Adelaide’s CBD is the summation of the things we enjoy – a casual, sometimes rowdy environment in which to eat good bistro food, drink great wine and listen to re...
Pork Soup with riceNew winter menu!Enjoy our new winter special, Pork Soup with rice! Served in a stone bowl, enjoy tender sliced pork with a soul-soothing warm broth and noodles! Served with rice and a homemade spicing paste on the...
"Readers' Choice 2019 - Tapas"
Burger & Cocktail Combo$25 Every Thursday!Thursdays just got better with our Prohibition Burger & Cocktail Combo for just $25! Sink your teeth into a juicy burger and choose from one of our craft cocktails to wash it down!
Available every...
Oyster Lovers, Rejoice!Fresh oysters daily!Fresh oysters are back at Thai Room starting June 3, 2025! Enjoy a half dozen for $19 or a full dozen for $38, available Monday to Saturday. But that’s not all—we’ve got something special just for ...
Sake Pairing Night8 kings of sake & foodExperience 8 premium sake expertly paired with 8 seasonal Japanese small dishes - from Sparkling Gangi to rich umeshu with roasted tea, every sip tells a story. It's a night for sake lover not to m...
Serving the best Thai food in AdelaideOpen 7 Days a week Cafe Michael 2 has been serving award-winning authentic Thai since 1982 in Adelaide's cosmopolitan East End, Rundle Street. Our menu offers a wide range of Thai specialties such as crispy beef, gar...
Sweeping views of the Adelaide city skyline await at Japanese restaurant Koomo on Frome Street in the heart of the CBD. With a name meaning ‘cloud’ in Japanese, this stylish dining destination nest...
Restaurant Botanic on North Terrace in Adelaide is a celebration of place and time – the place is the stunning Adelaide Botanic Gardens and the time is the seasons. Diners are surrounded by 51-acre...
Autumn’s Weekly RockstarMato's Mango Beer!Autumn’s Weekly Rockstar – Bringing Back Summer Vibes! Say hello to Matso’s Mango Beer – a taste of Broome & Sunshine Coast, brewed with all-Australian mangoes. Inspired by the fallen mangoes of a ...
A.S.A.P! Aperol Spritz And Pasta Night!Thursdays 5pm - 7pmEvery Thursday night for $39 per person, you’ll enjoy a rotating pasta dish and a refreshing Aperol Spritz to match. It’s the perfect post-work ritual or early weekend kick-off.
Wine DinnersCome Join UsJoin the journey at East End Cellars with our exclusive wine dinners. Each event is a unique exploration and held in our intimate private room with an open-plan kitchen, guests are treated to a mul...
A fusion of South American cuisine, music and folklore awaits Adelaide diners at Cumbia Bar & Kitchen on Grote Street. Located next to the Central Market, this rustic eatery welcomes guests through...
Step into a slice of Tokyo nostalgia at Chacha Bar on South Terrace in the heart of Adelaide’s CBD. Inspired by the charm of 80s-90s Tokyo kissatens (tea rooms), Chacha brings a warm and authentic ...
Find a spoonful of happiness on the plate at the Flinders Street Project in the heart of Adelaide’s CBD. This breakfast and brunch restaurant delivers a hip, relaxed vibe with avant-garde ceiling d...
Bastille Day CelebrationSaturday 12th JulyIndulge in a 4 course French feast cooked by Chef Stéphane Brizard and team, featuring South Australian seafood & produce. Enhance your experience with a French wine pairing presented by award-winn...
