Bacon Fried Oreos

Bacon Fried Oreos


Bacon (with rind or without - must be thinly sliced).
Oil for frying


Wrap each Oreo with one slice of bacon.

Secure the bacon by gently inserting a toothpick through the end of the bacon into the white part of the cookie.

Fry them three at a time, until they're evenly golden on all sides.

Serve immediately.

Eat them warm - trust us!

Credits: Oh, Bite It!

Photo Credits: Oh, Bite It!

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