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Tamarind
Also known as Indian date. Tamarind pulp concentrate is popular as a flavoring in East Indian and Middle Eastern cuisines. It's used to season full-flavored foods such as chutneys & curries.
Keftedes
Fried Greek meatballs. Usually made of veal, lamb, beef, or a combination of the three along with onion, garlic, bread, mint, parsley and red wine.
Dégustation
French term for any kind of tasting — cheese, wine, etc. (Dégustation menu: Tasting menu).
Consommé
A clear soup, served hot or as a cold jelly.
Ragoût
[French] A thick rich stew.