TAS Restaurants With Fully Licensed
"2019 Readers' Choice - Spanish."
Aperitivo HourFree snack with any drinkSnack on us with a drink in the tapas bar or on our deck.
Join us for Aperitivo Hour from 4:30 - 6pm Wednesday, Thursday, and Friday. Free snack with any drink order!
Josef Chromy Winter Events3 events to celebrateRunning from May to August, the Josef Chromy Winter events series each celebrate the distinct & generous food & wine culture of Tasmania - with a twist!
Savour the flavours of Italy with A Taste o...
Let us cater your next event!Contact Us TodayWe cater everything from weddings to private dinners and everything in between. We are super flexible, so please reach out and contact us to have a chat about how we can make your next event one to...
Oyster Hour 5-6pm on Thursdays50% off OystersIndulge in Oyster Hour EVERY THURSDAY at Mudbar from 5 pm - 6pm and treat yourself to a selection of our finest mixed oysters at half price alongside a glass of Tasmanian sparkling. Book your spot ...
Linguine MarinaraA Must Try!Nestled in the heart of Boat Harbour, Applebys Mediterraneo Bar & Grill offers a taste of the Mediterranean with a view to match. A standout on the menu is their signature Linguine Marinara — a ric...
Mixed Grill Special!Book Now!You asked, Chef listened! A proper mixed grill is on our specials board! 150 g Scotch, beef sausage, beef rissole, 2 lamb chops, 2 bacon, 1/2 chicken breast, BBQ brisket, grilled tomato, onion ring...
Mezethes Greek Taverna Banquet – A True Greek Feast$80 ppExperience a true Greek feast with the Mezethes Banquet at Mezethes Greek Taverna in Hobart. For $80 per person (minimum two), enjoy shared starters like dips, dolmathakia, saganaki and calamari, f...
A Little Bit About Sylvie Hobart!Book Now!We are an intimate pescatarian restaurant and cocktail bar in Tasmania with a novel experience showcasing the very best of fresh and local produce that our island state has to offer. We work closel...
Bottomless Brunch at Farzi Hobart!Limited Spaces, Book Now!Experience one of the best brunch spots in Hobart. Bottomless brunch available every day from 10 am onwards, includes food + bottomless drinks for 2 hours. To book your table, call 0401 091 055.
For the best steak in town, head to 12 Mile Steakhouse on Main Road in Granton. Housed in The York Hotel, this well-loved local watering hole has a spacious alfresco area with sandstone walls, mark...
Expect stunning Bay views and modern European cuisine at Altitude Restaurant & Functions on S Arm Road in Lauderdale. This Hobart dining destination is dedicated to those who love to wander far and...
Sourcing produce from Tasmania’s pristine oceans and farms, The Cannery on Imlay Street in Dunalley is a Modern Australian dining destination well-loved by Hobart and visiting foodies alike. Nestle...
"Regional Readers' Choice Winner"
Harry PotterHigh TeaExpecto patronum, expelliarmus and Wingardium leviosa (not levisaaarh) - just a few spells you may need! Your experience begins with a themed cocktail on arrival followed by a selection of delicate...
Expect delicious Tasmanian fare served in spectacular surroundings at Mount Paul Lodge on Coles Bay Road in Coles Bay. The onsite restaurant for Freycinet Resort, every meal is an unforgettable din...
Midweek Treat$49.95 per personCatch up with friends for a delicious 2-course lunch. Enjoy house baked bread, your choice of main meal & a decadent dessert.
New Pizza MenuOrder now!We have launched a new pizza menu. Our pizzas and platters are available all day. Takeaway or dine in. Give us a call today to place your order (03) 6356 1368.
Oldest Pub In Tasmania!Visit Us Today!The oldest pub in Tasmania & the newest pub in new Norfolk! Welcome to The Oldest Pub in Tasmania! A place where visitors can experience the rich history and warm hospitality of our picturesque isl...
"Readers' Choice 2019 - Seafood"
Southern Bluefin Carving Ceremony4-course DegustationThis off-season, on the first Tuesday of each month between May and August, witness the theatre of a Southern bluefin tuna carving ceremony. Third-generation fisher Jock Mure will carve a whole tun...
