Wild Harvest Restaurant King Island

Best Known For

King Island lamb shanks, mash, greens and lamb gravy.

Tucked away on Blue Gum Drive, Wild Harvest Restaurant on King Island is a sanctuary of flavour and nature’s bounty. Surrounded by the raw beauty of windswept shores and rolling farmland, the restaurant celebrates the island’s pristine environment in every detail. Inside, warm timber and soft lighting create a sense of welcome, while sweeping views frame the wild landscape beyond. The menu tells the story of the island itself, showcasing freshly foraged produce, line-caught seafood and local harvests transformed with artistry and respect. Dining here feels intimate and elemental, as though the sea, the land and the kitchen have conspired to create something unforgettable - a feast that is both deeply connected to place and profoundly soulful.