Mezethes Greek Taverna

Best Known For

Oktapodi Sti Skara: fresh local octopus, barbequed over hot charcoals, served with Greek lemon roasted potatoes and salad.

Expect ‘many little dishes’ to graze on when dining at Mezethes Greek Taverna on Salamanca Place in Hobart. Nestled in an historic bluestone building in Salamanca Arts Precinct, this aptly named restaurant oozes a vibrant and friendly ambience for all occasions; whether chilling in the alfresco garden for a long lunch, or dinner indoors where whitewashed walls are adorned with images of Greece, alongside authentic sculptures and accents. Think appetisers like spanakopita made with Mama’s secret filo pastry, filled with feta and spinach and baked until golden brown; before memorable mains of Tasmanian lamb shank, slow-cooked in Mediterranean and red wine stock, served with Greek lemon potatoes and salad. For the definitive end to a Greek meal, enjoy baklava smothered in honey and walnuts.