What's On - WA
Easter
Easter Sunday Buffet
Savour the Feast
Celebrate Easter with family and friends at Firewater Grille on Sunday, 5 April 2026, from 12:00 pm – 2:00 pm. Enjoy a delicious buffet featuring fresh seafood, vibrant salads, hearty carvery, hot ... more30 Jan -
30 Apr
30 Apr
À La Carte & Tasting Menus
Seasonal Flavours, Expert
At Wild Swan, we offer thoughtfully crafted à la carte and tasting menus that showcase modern Australian cuisine at its finest. Executive Chef Michael Hartnell and Head Chef Anthony Power combine c... more30 Jan -
30 Apr
30 Apr
Premium High Tea Experience
Elegant Sunday
At Wild Swan, we invite you to our Afternoon High Tea on the second Sunday of each month for a refined, indulgent experience. Enjoy delicate savouries, freshly baked scones, and handcrafted petit f... more30 Jan -
30 Apr
30 Apr
Personalized Winemaking Experience
Hands-On Wine Blending
At Mandoon Estate, we invite you to our Red Wine Blending Experience, an interactive, hands-on session for wine lovers. Guided by an expert host, you’ll explore different red wine varieties, learn ... more30 Jan -
30 Apr
30 Apr
Curated Wine & Canape Pairing
Wine & Food Flight
At Mandoon Estate, we invite you to relax in our luxurious cellar door overlooking the vines and enjoy our Wine & Food Flight. Taste five premium estate wines, each thoughtfully paired with canape-... more24 Feb -
31 May
31 May
Elegant French Dining At Harry’s At Conti
Book now!
Indulge in refined French-inspired dining at Harry’s at Conti with an elegant multi-course menu designed for true food lovers. Enjoy classics like moules marinière, lobster medallion, market fish, ... more24 Feb -
31 May
31 May
Private Dining At Harry’s At Conti
Enquire today!
Host your next special occasion in the private dining room at Harry’s at Conti, featuring a beautiful round table ideal for groups of 6 to 10 guests. Enjoy Chef Harry’s full menu with courses pre-s... more5 Mar -
31 Jul
31 Jul
AFTERNOON TEA
Book now!
Delight in our Signature Afternoon Tea overlooking the picturesque Elizabeth Quay.Be taken on a culinary journey over two courses of savoury and sweets featuring the finest local produce paired wit... more26 Sep 25 -
26 Sep 26
26 Sep 26
Hearth's Wagin Duck
Elegance in Ember
Hearth’s Wagin duck is a true signature, a dish that distills the restaurant’s philosophy: cooking with fire, native ingredients and a deep connection to the land. The duck is dry aged for depth of... more1 Jan -
30 Nov
30 Nov
Wildflower - FLOW
Wildflower FLOW Lunch
Join us for the cherished FLOW lunch experience. Choose a magnificent entrée and a main course for $69 per person. Available Wednesday to Friday for bookings of up to 8 guests, in the main di... more15 Jan -
17 Apr
17 Apr
A Celebration of seasonality
Summer menu
Discover summer dining at its finest at Sandalford Restaurant with the launch of its Summer 2026 menu. Executive Chef Alan Spagnolo celebrates Western Australian produce through vibrant, flavour-dr... more31 Dec 25 -
30 Apr 26
30 Apr 26
5-course Mini Degustation
Estate Culinary Journey
Summer time is the perfect time for a long, slow vineyard luncheon. Escape to our beautiful estate at Swan Valley for a delicious afternoon enjoying our Estate Culinary Journey! At $99 per person (... more1 Aug 25 -
30 Jun 26
30 Jun 26
Australia's Best Events Caterer
Make your event amazing!
We’ll elevate your next event’s catering - whether it’s an afternoon planning session for a division, or an evening gala event to celebrate your wins! For us, winning the National R&CA Hostplus Awa... more27
Mar
Mar
La Cena in the Lane
Subi Spritz
An intimate dining experience under the stars awaits with Bar Amelie and Idle Hands. Step down the softly lit laneway for a four-course European-inspired menu designed for slow sipping and long con... more28
Mar
Mar
Sips Spritz & Bites
Subi Spritz
A chic afternoon of sipping and grazing, sprinkled with the unmistakable je ne sais quoi of Bar Amelie. Settle in for bottomless spritzes and prosecco paired with a selection of Amelie’s signature ... more29
Mar
Mar
La Delizia Burrata Masterclass
Subi Spritz
Join the cheese making masters La Delizia Latticini at Bar Amelie as they guide you on the art of making (and eating) burrata. After your masterclass, treat yourself to a burrata bar while enjoying... more29
Mar
Mar
European Inspired Afternoon Soiree
Subi Spritz
Join us again as we indulge in a sumptuous afternoon inspired by the flavours of the European continent, featuring delicious bruschetta, exquisite gnocchi and decadent desserts. Designed to please ... more3 Jan -
1 Jul
1 Jul
HIGH TEA
Available Weekends
Savoury bites, sweet delights, and the perfect drinks to match — Afternoon High Tea at Bar Amelie is an experience you won’t want to miss. Indulge in elegance, one sip at a time. Available Satu... more2 Feb -
6 Jul
6 Jul
OPEN MONDAY
Gnocchi & Wine $30
MONDAY NIGHTS 4PM - 9PM To celebrate, we’re serving gnocchi & wine for $30. Choose from Wagyu or Creamy Gnocchi, paired with a small glass of house white, red or rose more10 Feb -
10 May
10 May





















