What's On - TAS
St
Patrick’s
Day
Patrick’s
Day
St Patrick's Day
Free live music
Three days of free live music, Irish dancers and proper St. Paddy’s atmosphere at Irish Murphy’s Hobart. From fiddlers to late-night sessions on the 17th, expect great pints, big energy and plenty ... moreSt
Patrick’s
Day
Patrick’s
Day
St Patrick's Day
One day only!
We’re turning Alchemy green this St. Paddy’s Day, and you’re invited to the party. Whether you’re Irish by blood or just for the night, it’s time to dress up, let loose, and lean into the luck of t... more25 Jan 25 -
4 Apr 26
4 Apr 26
A Vineyard Dining Experience on Tasmania’s East Coast
Dinner on Saturdays
Experience a memorable Saturday night dinner at Flora’s Restaurant, where modern Tasmanian produce is elevated with refined Asian flair. Set within the beautiful Craigie Knowe Vineyard, enjoy an in... more5
Apr
Apr
Easter Egg Hunt, Live Music, Great Food and Wine
$10 per adult, kids free
Make this Easter unforgettable at Flora’s Restaurant, Craigie Knowe Vineyard. From 12 noon on Sunday 5th April 2026, enjoy live music in the heart of the vineyard, explore the cellar door, and let ... more3 Feb -
3 May
3 May
Celebrate Your Day in Style
Food, Wine & Scenic Views
Let our dedicated event manager bring your wedding vision to life at Josef Chromy Estate, just 15 minutes from Launceston. Exchange vows in the lakeside pavilion, then host guests in lush gardens ... more3 Feb -
3 May
3 May
Gourmet 2- & 3-Course Experience
Savour Every Season
Here at Brasserie, enjoy 2- or 3-course dining with fresh Tasmanian oysters, Scottsdale pork belly, wood-grilled octopus, or vegetarian celeriac-mushroom gratin. Mains feature market fish, Scotch f... more17 Feb -
31 Mar
31 Mar
Afternoon Tea, The Greek Way at Elaia
House-Made Greek Sweets
This is what afternoon tea at Elaia looks like. A table of house-made Greek cakes, signature desserts, syrup-soaked slices, biscuits and traditional favourites, the kind you remember from yiayia’s ... more17 Feb -
31 Mar
31 Mar
Wine O’Clock at Elaia
Tasmanian & Greek Wines
At Elaia, we proudly pour from a fully Tasmanian and Greek wine list, celebrating the best of both regions in every glass. Discover Assyrtiko, Xinomavro and other distinctive Greek varietals alongs... more25 Feb -
31 Mar
31 Mar
Greek Breakfast, To Go
Fast. Fresh. Greek.
On the move and need a dose of Elaia? Our Greek Breakfast Wrap is made for mornings that don’t slow down. Warm pitta wrapped around fried eggs, Greek flavours and all the good stuff to keep you fue... more11 Feb -
11 May
11 May
Sunday Brunch & Lunch Now Open
Housemade Flavours
Enjoy our lunch at Elaia, now open for Sunday brunch and lunch! Savour signature favourites and Greek-inspired dishes crafted with fresh, locally sourced ingredients and traditional flavours. From ... more11 Feb -
13 May
13 May
Housemade Goodness Every Morning
Wednesday - Sunday
Enjoy our all-day breakfast at Elaia, now open Sundays! For nearly 30 years, we’ve been serving timeless breakfast favourites using fresh, locally sourced ingredients and housemade goodness. Try si... more11 Feb -
30 May
30 May
Tailored Birthday & Work Events
Memorable Gathering
Celebrate with us at Elaia, where Greek-inspired hospitality meets memorable occasions. Whether it’s a birthday, anniversary, work event or Christmas party, we tailor your celebration in a warm, re... more12-28
Feb
Feb
Tasmanian Koumozo Ouzo and Octopus
Local Catch. Pure Craft.
Grilled Tasmanian octopus, tender and cooked to perfection, finished with lemon, olive oil and sea salt — paired with our Tasmanian distilled Koumozo Ouzo, crafted from pristine local botanicals. ... more25 Feb -
1 Mar
1 Mar
Greek Easter at Elaia
Yemista & Lenten Specials
In the lead up to Greek Easter, kitchens across Greece turn to vegetables, grains and olive oil. Restraint that delivers depth. At Elaia, we mark this period with rotating Lenten specials. This wee... more25 Feb -
1 Mar
1 Mar
Spartan Souvla
Rustic Greek Street Pitta
This will keep you on the move. Our new Greek beef and pork meatballs stacked on a skewer, drenched in rich kokkino tomato sauce and laid open on warm Greek pitta. Served with fresh tomato, onions ... more12 Dec 25 -
28 Feb 26
28 Feb 26
Sullivans Cove Whisky Tasting and 4-Course Dinner @ Freycinet Resort
Very Limited Seating
On Saturday, 28 February 2026, Sullivans Cove Whisky will join us for a unique tasting experience, guided by a Sullivans Cove ambassador. Guests will enjoy four exceptional expressions, including a... more9 Feb -
9 May
9 May
Crafted Drinks for Every Palate
Perfect Pairings
At Driftwood Restaurant, our drink list celebrates Tasmanian and global flavours alongside great food. Enjoy premium wines like the 2022 Zoe Sparkling Rosé, crisp Derwent Estate Riesling, elegant S... more9 Feb -
9 May
9 May
Weekend Brunch by the Canal
Fresh, Local, Delicious
Our brunch at Driftwood Restaurant is served Saturdays and Sundays from 9am to 12pm, featuring fresh, locally inspired dishes. Enjoy our house toast with spreads, our Driftwood Breakfast with free-... more9 Feb -
9 May
9 May
Fresh Tasmanian Flavours
Seasonal & Local
At Driftwood Restaurant, our menu celebrates fresh, seasonal Tasmanian produce. Start with terrines, oysters, smoked pastrami, chicken wings, or fish pâté. Mains include pan-roast Black Trevally, p... more9 Feb -
9 May
9 May





















