What's On - Mornington Peninsula,VIC
11 May 25 -
31 Mar 26
31 Mar 26
Experience the extraordinary - only at Pt. Leo Restaurant
Don't deny yourself
From Melbourne’s tree-lined boulevards to the rolling vineyards of the stunning Mornington Peninsula, take a scenic drive to Pt. Leo Estate, where the extraordinary awaits: The Oscietra Caviar and ... more
10 Feb -
29 Mar
29 Mar
Vespre Bar - The Peninsula’s Signature Summer Bar
Reservations recommended
Tucked away within Pt. Leo Estate, Vespre Bar is the Saturday night destination everyone’s talking about. Set within sleek, stylish surrounds, it brings together great wine, classic cocktails and a... more
10 Feb -
29 Mar
29 Mar
The Peninsula’s Ultimate Summer Evening Dining Expereince
Insider Tip: Arrive Early
At Pt. Leo Restaurant, summer evenings are made for effortless enjoyment. Sophisticated yet welcoming, featuring a fresh summer menu, award-winning wines and breathtaking coastal views that glow as... more
28-29
Mar
Mar
Chin Chin Takes Over Pt. Leo Estate for an Unmissable MFWF Festival Weekend
Almost Sold Out
For one weekend only, Chin Chin joins Pt. Leo Estate for a landmark Melbourne Food & Wine Festival collaboration at one of Victoria’s most iconic destinations. Blending bold Southeast Asian flavour... more
3 Jul 25 -
30 Jun 26
30 Jun 26
Table d’Hôte: Luxury dining perfectly timed at Laura, Pt. Leo Estate
Reserve Your Experience
What is “Table d’Hôte” one may ask? It’s Laura's signature luxury dining experience, thoughtfully curated for guests who appreciate both exceptional cuisine and their valuable time. Laura’s Table d... more
11 Feb -
29 Mar
29 Mar
Where Summer Nights, Culinary Excellence, Wine & Art Align
Selected Evenings Only
Australia's only member of the prestigious Relais & Châteaux global luxury group and a two-hat restaurant, Laura delivers award-winning cuisine crafted from the region’s finest seasonal produce, pa... more
28-29
Mar
Mar
Chin Chin Takes Over Pt. Leo Estate for an Unmissable MFWF Weekend
Almost Sold Out. Book now
For one weekend only, Chin Chin joins Pt. Leo Estate for a landmark Melbourne Food & Wine Festival collaboration at one of Victoria’s most iconic destinations. Blending bold Southeast Asian flavour... more
22
Mar
Mar
An English Garden Party at The Dining Room
From $145 per person
Step into a sun-soaked English garden party at The Dining Room, Lancemore Lindenderry Red Hill, in collaboration with the Melbourne Food & Wine Festival. Sip Pimm’s, play croquet or bocce on the la... more
15 Jan -
1 Apr
1 Apr
Gin High Tea
Book Now!
Indulge in a delightful fusion of sophistication and flavour with Bass & Flinders Distillery’s Gin High Tea — a unique twist on a timeless tradition. Set in the stunning surrounds of the Mornington... more
15 Jan -
1 Apr
1 Apr
Bottomless Brunch
Book Now!
Gather your crew and settle in for a decadent feast featuring a carefully curated selection of gourmet brunch dishes, from hearty classics to lighter, seasonal delights. Sip your way through a sele... more
15 Jan -
1 Apr
1 Apr
Gin Masterclass
Blend your own Gin!
Guided by expert distillers, you’ll uncover how botanicals shape the flavor, aroma, and character of gin. Then, let your imagination take the lead as you blend your own gin recipe from a wide selec... more
15 Jan -
1 Apr
1 Apr
Farm to Table
Indulge locally!
Come, sit, and unwind as you indulge in a truly local experience at Bass & Flinders Distillery. Discover a curated cocktail list inspired by the flavours of home — two bespoke creations that celebr... more
13 Mar -
4 Apr
4 Apr
Bass & Flinders Annual Easter Egg Hunt
East Egg Hunt
Come down and enjoy some easter curated cocktails and food pairings followed by a special visit! more
11 Feb -
29 Apr
29 Apr
Woodfire Wednesdays
$49 per person
Spice up your Wednesdays with Captain Jack’s Woodfire Series — a relaxed, share-style dining experience for just $49 per person. Enjoy a curated menu featuring tasty snacks, housemade sourdough fla... more
12 Feb -
30 Apr
30 Apr
Steak Night
Every Thursday
Make Thursday your new favourite steak night at Captain Jack’s. Our Steak Series features a rotating cut of the week, expertly cooked to melt-in-your-mouth perfection and served with golden Kipfler... more
10 Feb -
10 May
10 May
Chef Mikey’s Signature Tiramisu
Sweet & Nutty Delight
End your meal on a sweet note with our pistachio and white chocolate tiramisu at Mr Vincenzo’s. Chef Mikey guides us through this indulgent creation, balancing creamy mascarpone, crunchy pistachios... more
10 Feb -
10 May
10 May
Our Seasonal Monday Menu
From Focaccia to Dolce
Start your week with our fresh, flavour-packed Monday menu at Mr Vincenzo’s. Begin with our focaccia and olive oil, Sydney rock oysters, zucchini flower with scallop mousse, or snapper crudo. Enjoy... more
10 Feb -
10 May
10 May
Pasta, Plates & More
A Taste of Vincenzo’s
We invite you to enjoy our menu of snacks, pasta, large plates, sides, and desserts. Start with our oysters, zucchini flowers, king prawns, or lamb ribs, then move to our pasta like pappardelle, gn... more
10 Feb -
10 May
10 May
Midday Flavours with Us
Lunch Sharing Menu
Join us for our limited-choice lunch sharing menu at $50 per person. Start with our zucchini flower with scallop mousse & avocado, beetroot with goat’s cheese, or snapper crudo with preserved citru... more
10 Feb -
10 May
10 May