What's On - Hobart,TAS
ANZAC
Day
Day
ANZAC Day
Music from 5:30pm
Join us at Irish Murphy’s this ANZAC Day as we pay our respects and celebrate the spirit of the ANZACs. We'll have live music from 5:30pm with Geoff Healey (The Piano Man), and rock the night away ... more
Easter
New Menu for upcoming Easter
New menu with new choices
Porterhouse skewer, Heirloom tomatoes, Aburi sushi, and more..... more
24 Mar -
24 Jun
24 Jun
Japanese Share-Style Dining
Share, Sip, Savour
Here at Ebisu Izakaya we bring classic Japanese izakaya dining to Hobart with a menu of shareable dishes, bold flavours and a social, laid-back atmosphere. Enjoy authentic small plates, sushi, gril... more
9 Feb -
9 May
9 May
Memorable Events at Driftwood
Your Event, Our Expertise
At Driftwood Restaurant, we celebrate life’s special moments on the edge of Lauderdale Canal, just minutes from Hobart CBD and airport. From intimate family gatherings to weddings, we offer excepti... more
9 Feb -
9 May
9 May
Crafted Drinks for Every Palate
Perfect Pairings
At Driftwood Restaurant, our drink list celebrates Tasmanian and global flavours alongside great food. Enjoy premium wines like the 2022 Zoe Sparkling Rosé, crisp Derwent Estate Riesling, elegant S... more
9 Feb -
9 May
9 May
Weekend Brunch by the Canal
Fresh, Local, Delicious
Our brunch at Driftwood Restaurant is served Saturdays and Sundays from 9am to 12pm, featuring fresh, locally inspired dishes. Enjoy our house toast with spreads, our Driftwood Breakfast with free-... more
9 Feb -
9 May
9 May
Fresh Tasmanian Flavours
Seasonal & Local
At Driftwood Restaurant, our menu celebrates fresh, seasonal Tasmanian produce. Start with terrines, oysters, smoked pastrami, chicken wings, or fish pâté. Mains include pan-roast Black Trevally, p... more
29 Jan -
31 Dec
31 Dec
LUNCH SPECIAL $55 for 2 People
Available Everyday
1 X Deluxe Seafood Basket, 2 x Cocktails/ Tap Beer/ White Wine, 1 x Tray of 3 gin + mixers more
29 Jan 26 -
31 Dec 27
31 Dec 27
GIN / WHISKY TASTING
Available Everyday
$15 a Tray of 3 Gin + Mixers, $45 a Tray of 9 Gin + Mixers. Whisky tasting $10/half nip (15ml) more
30 Jan -
30 Apr
30 Apr
A true feast for seafood lovers
Seafood Degustation
Experience a unique celebration of Tasmanian Bluefin Tuna, freshly caught by Mures own vessel Selkie. The eving begins with a ceremonial presentation of the whole fish by Fisher Jock Mure, who sha... more
20 Mar -
20 Jun
20 Jun
Fresh Catering for Every Occasion
Eat. Share. Enjoy.
At Lobby Eatery our catering menu is designed for easy, share-style dining, perfect for meetings and events. From fresh breakfast rolls and granola cups to gourmet sandwiches and house-made sweets,... more
20 Mar -
20 Jun
20 Jun
Fuel Your Day, the Fresh Way
Fresh & Ready to Go
At Lobby Eatery, we create fresh, high-quality food made daily in the heart of Brisbane CBD. From barista-made coffee and breakfast favourites to gourmet sandwiches and seasonal lunch options, our ... more
7 May -
27 Aug
27 Aug
The off season
Feast, Drink, Relax
This Off Season, Pearl + Co is turning up the heat every Thursday night, from 7th May - 27th Aug! As the sun sets over Victoria Dock, our team will be firing up an outdoor grill on Pearl’s deck to ... more
4 Feb -
4 May
4 May
Savour the Flavours of Home Hill Winery
Our Garden to Your Plate
Discover our award-winning dining experience at?Home Hill Winery?in Tasmania’s picturesque Huon Valley. We’re open Thursday–Monday, 11:30am–5pm, offering a modern Tasmanian menu crafted with the fi... more
Easter
Easter Sunday Live Music
Music from 6pm
Celebrate Easter Sunday with the unforgettable sounds of Geoff Healey. Great drinks & good vibes at Irish Murphy’s Hobart. more
12
Apr
Apr
Karaoke Night
FREE EVENT
Looking for Sunday plans in Hobart? Join us at Irish Murphy’s for a special, one-off Karaoke Night on April 12th! From 5pm to 9pm, the mic is open for everyone. more
15 Jan -
30 Apr
30 Apr
A celebration of Greek Food
$80 per person
Experience the heart of Mediterranean dining with Mezethes’ set menu, packed with classic Greek flavours and generous dishes. From shareable mezethes like house-made dips, grilled octopus and spana... more
2 Oct 25 -
30 Jun 26
30 Jun 26