AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Restaurants With Onsite Parking

Margan Restaurant

Margan Restaurant

Modern Australian   $$$$$   Opens Tue 10:00 AM

Broke

14 Chef Hat Award
Seasonal Farm-to-table Dining at Margan RestaurantFrom $90ppEnjoy a seasonal dining experience at Margan Restaurant, where estate-grown produce and thoughtful pairings take centre stage. Choose a two- or three-course menu showcasing dishes like dry-aged sna...
"2019 Readers' Choice Award"
À La Carte & Tasting MenusSeasonal Flavours, ExpertAt Wild Swan, we offer thoughtfully crafted à la carte and tasting menus that showcase modern Australian cuisine at its finest. Executive Chef Michael Hartnell and Head Chef Anthony Power combine c...
Bar Lettera

Bar Lettera

Italian   $$$$$   Opens Tue 6:30 AM

North Sydney

12 Chef Hat Award
Valentine's DayThree-Course Set Menu$109pp includes a glass of premium Italian sparkling Franciacorta on arrival, followed by four courses including our Black Angus Rump Cap, signature Lettera bread and more. Chef Ryan is particularl...
Atelier By Sofitel

Atelier By Sofitel

French   $$$$$   Open Now

Sydney CBD

14 Chef Hat Award
Celebrate Valentines at Atelier 5-course exclusive menuCelebrate Valentine’s Day with a five-course menu crafted for the occasion at Atelier by Sofitel. From heirloom tomato tartare to Ulladulla blue-fin tuna cru, grilled coral trout and dry aged duck ...
Ippin Japanese Dining

Ippin Japanese Dining

Japanese   $$$$$   Open Now

West End

13 Chef Hat Award
New 58pp BanquetFrom 29 DecemberAvailable from 29 December, our seasonal banquet celebrates the flavours of a Japanese summer: fresh, bright, and beautifully balanced. 7 Courses Include: • Spicy Edamame • Green Salad - with...
Valentine's Day at Hearth RestaurantCelebrate love with an elegant five-course lunch and dinner on Saturday, 14 February, featuring a menu that highlights Western Australia’s finest ingredients.
Modern MediterraneanHappy hour daily 4–6pmBar Leo brings modern Mediterranean flavour to Bundall with fresh, locally sourced seafood, seasonal small plates, and share-style dishes designed to pair perfectly with their curated wine list and...
Atria

Atria

Modern Australian   $$$$$   Open Now

Melbourne CBD

14 Chef Hat Award
BRUNCH IN THE SKY Elevate Every SaturdayBrunch in the Sky returns to Atria. Commencing 7th of February 2026. A refined daytime dining experience celebrating modern Australian cuisine, seasonal produce and panoramic city views from Level...
Entrata

Entrata

Italian   $$$$$   Opens Tue 12:00 PM

Glenhaven

12 Chef Hat Award
Celebrate 2026 with 25% off your food billFebruary OnlyDine with us for dinner every Tuesday, Wednesday, Thursday & Friday in February and receive 25% off your food bill! T&C's apply. Online bookings only.
Eddy + Wolff

Eddy + Wolff

Asian   $$$$$   Opens Tue 5:30 PM

Robina

12 Chef Hat Award
Chef’s BanquetDine Like the WolffIndulge in the ultimate dining experience at Eddy & Wolff with our Dine like the Wolff set menu, a curated selection of our best Asian-inspired dishes for $98 per person. For the ultimate experienc...
"Readers' Choice 2020 - Fine Dining"
Sunset Beats and Bottomless Drinks 7th of FebruaryJoin us at The Boat House for our SUMMER Time Lake Side Sesh on Saturday 7 February from 6–10PM. Sip on bottomless Lost Phenix Vodka & Gin cocktails, Capital Brewing Co. Coast Ale, and free-flowing...
Jazz Dinner A Night of SongEnjoy the legendary Caroline Agostini as she sings jazz classics as you dine in the elegant dining room, delighting in our à la carte 3-course, or the 5 & 7-course set menu. Nobody does a jazz dinn...
In-house GuestsCharge to room - 5% offAll in-house guests enjoy a 5% discount when you show your room key to our friendly staff and your entire experience can be charged to your room.
"Smooth sophistication and elegance"
Offering up a taste of some of Daylesford’s freshest produce combined with smooth sophistication and elegant style is Chef Hat-awarded Sault on Ballan Daylesford Road. Views are abundant and inspir...
Dry-Aged Steak Perfection at Bull & Bell SteakhouseBook today!Indulge in premium dry-aged beef at Bull & Bell Steakhouse Restaurant, where selected Black Angus cuts are aged for a minimum of 45 days in the in-house meat cellar to deliver exceptional depth and...
"Readers' Choice 2020 - French"
Les Bistronomes

Les Bistronomes

French   $$$$$   Opens Tue 12:00 PM

Campbell

14 Chef Hat Award Restaurant & Catering Association
For a culinary journey with a distinctly French theme in Canberra, treat yourself and loved ones to a dining experience at Les Bistronomes located on Blamey Place in Campbell. Inside, this warm and...
Local Ingredients, Bold FlavoursFood, wine, hospitalityExperience immersive, ingredient-driven dining at EXP, in the Hunter Valley. Our 28-seat restaurant offers seasonal tasting menus crafted from local produce, native ingredients, and house-made ferm...
Valentine's Dinner At Serafino - Saturday 14th February 2026Love is in the airValentine’s Day join us at Serafino for an unique culinary degustation. Enjoy an intimate dinner in our Serafino Restaurant whilst indulging in a Degustation 4 course menu presented by One Chef Hat...
"Readers' Choice 2019 - Regional"
Mt Lofty Ranges Vineyard

Mt Lofty Ranges Vineyard

Modern Australian   $$$$$   Opens Tue 11:00 AM

Lenswood

14 Chef Hat Award Restaurant & Catering Association
Sunset SessionFriday Night Dining Kickstart your weekend with our Friday night Sunset Session. A fresh new menu, awarding winning wines, live music, and a gorgeous all season setting. The perfect way to ease into the weekend.
Arnguli x Audrey Wilkinson Winery EventOne night onlyJoin us for a special one night only celebration as Arnguli teams up with the iconic Audrey Wilkinson Winery! Sip, savour, and soak up 150 years of winemaking mastery - bookings are now open for an...