AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Restaurants With Dairy Free Options

Sinclair's

Sinclair's

Modern Australian   $$$$$   Opens Wed 5:30 PM

Penrith

12 Chef Hat Award
Bottomless Lunch by the RiverBrunch and Bubbles Join us at Sinclair’s Riverside Bottomless Lunch every Saturday and Sunday from 12pm. For $85 per person, enjoy a 2-hour indulgent multi-course menu by Head Chef Scott Mills, featuring seasonal loc...
Margan Restaurant

Margan Restaurant

Modern Australian   $$$$$   Opens at 10:00 AM

Broke

14 Chef Hat Award
Seasonal Farm-to-table Dining at Margan RestaurantFrom $90ppEnjoy a seasonal dining experience at Margan Restaurant, where estate-grown produce and thoughtful pairings take centre stage. Choose a two- or three-course menu showcasing dishes like dry-aged sna...
"2019 Readers' Choice Award"
À La Carte & Tasting MenusSeasonal Flavours, ExpertAt Wild Swan, we offer thoughtfully crafted à la carte and tasting menus that showcase modern Australian cuisine at its finest. Executive Chef Michael Hartnell and Head Chef Anthony Power combine c...
The Camellia Hotel

The Camellia Hotel

Modern Australian   $$$$$   Opens at 10:00 AM

Rosehill

Lunch SpecialChicken Schnitzelpanko crumbed chicken breast, chips, garden salad & choice of sauce
Soumah Wine LunchAustralia vs ItalyOn Saturday 28th February Neeri Nuff is proud to host Soumah Wines for lunch, a premium Yarra Valley producer of Italian Varietals and classic Yarra Valley varietals of Chardonnay and Pinot Noir. L...
Ramona Trattoria

Ramona Trattoria

Italian   $$$$$   Opens at 5:30 PM

Coorparoo

12 Chef Hat Award
Valentine's Day$100 per personMake Valentine’s Day unforgettable at Ramona Trattoria. Celebrate with a romantic six-course set menu crafted for sharing, indulgence and connection, plus a complimentary drink on arrival. Warm Ita...
Bar Lettera

Bar Lettera

Italian   $$$$$   Open Now

North Sydney

12 Chef Hat Award
Valentine's DayThree-Course Set Menu$109pp includes a glass of premium Italian sparkling Franciacorta on arrival, followed by four courses including our Black Angus Rump Cap, signature Lettera bread and more. Chef Ryan is particularl...
Valentine's Day at Little Truffle14th FebruaryCelebrate Valentine’s Day at Little Truffle Dining Room & Bar with an elegant multi-course experience on Saturday 14 February 2026. Priced at $165pp, the curated menu begins with a refined amuse bo...
Miss Mi

Miss Mi

Asian   $$$$$   Opens at 12:00 PM

Melbourne CBD

12 Chef Hat Award
MFWF Event at Miss Mi - Fowl Play: No Boring Birds!Join us for MFWF.Chef Migo Razon from award-winning Miss Mi teams up with Aurum premium poultry and food presenter and passionate Vietnamese home cooking advocate, Duncan Lu, to give specialty poultry an irresistib...
Atelier By Sofitel

Atelier By Sofitel

French   $$$$$   Open Now

Sydney CBD

14 Chef Hat Award
Celebrate Valentines at Atelier 5-course exclusive menuCelebrate Valentine’s Day with a five-course menu crafted for the occasion at Atelier by Sofitel. From heirloom tomato tartare to Ulladulla blue-fin tuna cru, grilled coral trout and dry aged duck ...
Ippin Japanese Dining

Ippin Japanese Dining

Japanese   $$$$$   Opens at 11:00 AM

West End

13 Chef Hat Award
New 58pp BanquetFrom 29 DecemberAvailable from 29 December, our seasonal banquet celebrates the flavours of a Japanese summer: fresh, bright, and beautifully balanced. 7 Courses Include: • Spicy Edamame • Green Salad - with...
Hearth Restaurant
Valentine's Day at Hearth RestaurantCelebrate love with an elegant five-course lunch and dinner on Saturday, 14 February, featuring a menu that highlights Western Australia’s finest ingredients.
"Majestic Location Overlooking Balmoral Beach"
Valentine's Day at Public Dining Room14th of FebruaryImpress your special someone this Valentine's Day with uninterrupted views over Balmoral Beach. Enjoy our 3 course set menu for $140 per person, with choices for every course, paired with our curat...
Bar Leo Food & Wine

Bar Leo Food & Wine

Mediterranean   $$$$$   Opens Wed 4:00 PM

Bundall

12 Chef Hat Award
Modern MediterraneanHappy hour daily 4–6pmBar Leo brings modern Mediterranean flavour to Bundall with fresh, locally sourced seafood, seasonal small plates, and share-style dishes designed to pair perfectly with their curated wine list and...
Atria

Atria

Modern Australian   $$$$$   Opens at 6:00 PM

Melbourne CBD

14 Chef Hat Award
BRUNCH IN THE SKY Elevate Every SaturdayBrunch in the Sky returns to Atria. Commencing 7th of February 2026. A refined daytime dining experience celebrating modern Australian cuisine, seasonal produce and panoramic city views from Level...
Bar Infinita

Bar Infinita

Italian   $$$$$   Opens Wed 4:30 PM

Gordon

13 Chef Hat Award
Valentine's Day at Bar InfinitaValentine's Day ExclusiveThis Valentine's Day celebrate love with an intimate five-course sharing menu curated by our head chef Francesco Iervolino designed to be shared, savored, and remembered. Join us on Saturday, 14th ...
Entrata

Entrata

Italian   $$$$$   Opens at 12:00 PM

Glenhaven

12 Chef Hat Award
Celebrate 2026 with 25% off your food billFebruary OnlyDine with us for dinner every Tuesday, Wednesday, Thursday & Friday in February and receive 25% off your food bill! T&C's apply. Online bookings only.
Nel Restaurant

Nel Restaurant

Modern Australian   $$$$$   Opens at 5:00 PM

Sydney CBD

16 Chef Hat Award
Fine dining with an irreverent attitude is what you’ll find at Nel Restaurant on Wentworth Avenue in the heart of Sydney’s CBD. This Chef-hatted dining destination delivers an ever-changing 11-cour...
Eddy + Wolff

Eddy + Wolff

Asian   $$$$$   Opens at 5:30 PM

Robina

12 Chef Hat Award
Chef’s BanquetDine Like the WolffIndulge in the ultimate dining experience at Eddy & Wolff with our Dine like the Wolff set menu, a curated selection of our best Asian-inspired dishes for $98 per person. For the ultimate experienc...
Annata

Annata

Bistro   $$$$$   Opens at 5:30 PM

St Leonards

13 Chef Hat Award
Valentine's Day at AnnataLunch and Dinner Nothing says romance like a beautiful dining experience at Annata. Ignite the flames of love with a sumptuous four-course degustation, amuse bouche and petit fours, all designed by our hatted Chef,...