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Best Known For

Seasonal menus using the freshest ingredients brought to life in a custom hearth.

About Hearth Restaurant

Harnessing the power of an open fire, billows of smoke and glowing embers, diners are treated to meaningful and innovative dishes at Hearth Restaurant on Barrack Street in Perth’s CBD. Perched on the water’s edge of Elizabeth Quay, this elegant dining destination delivers a midnight blue colour palette, marble-topped tables and circular booth seating, showcasing local WA produce in an innovative à la carte menu. From early to late, diners are taken on a culinary journey with entrées of Shark Bay slipper lobster, shellfish emulsion, salted kombu and radish; or charred Fremantle octopus, brown butter, cauliflower, katsuobushi and squid ink. For a main to remember, delve into dry-aged confit duck leg, pumpkin, ginger, pepitas and duck jus; finishing with hearth roasted pears and jasmine tea.

Hearth Restaurant Menus/Downloads

Specials & Events

Location & Map

1 Barrack Street, Perth CBD 6000 WA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos, JCB, Apple Pay

Seats: 80   Chef: Executive Chef: Alberto Cuzzit, Sous Chef: Brian Cole   Sommelier: Camila Luzzi


Opening Hours

Mon  6:30:AM - 10:00:AM
Tue  6:30:AM - 10:00:AM
Tue  5:30:PM - 9:30:PM
Wed  6:30:AM - 10:00:AM
Wed  5:30:PM - 9:30:PM
Thu  6:30:AM - 10:00:AM
Thu  5:30:PM - 9:30:PM
Fri  6:30:AM - 10:00:AM
Fri  12:00:PM - 2:30:PM
Fri  5:30:PM - 9:30:PM
Sat  6:30:AM - 10:30:AM
Sat  6:00:PM - 9:30:PM
Sun  6:30:AM - 10:30:AM

Groups & Functions

  • Up to 80 Guests
  • Birthday Party
  • Christmas Party
  • Dinner Party
  • Engagement Party
  • Wedding
  • Degustation
  • Set Menu

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Member Reviews (2)


A True Taste of WA
Great seasonal produce, excellent service, chefs clearly know what they're doing. Game changer for Perth and WA.