Brisbane Restaurants With Private Dining
Popular Cuisines : Cafe Modern Australian Japanese Indian Thai Chinese Italian International
Elevate Your Meal with Fine WinesGlobal WinesOur ever-evolving wine list features a curated selection of classic and avant-garde wines from around the world, thoughtfully paired with the flavours from our kitchen. Guests may bring up to 2 bot...
DISCOVER WHAT'S NEWNew flavours at Fatcow!Fatcow elevates Brisbane’s steakhouse scene with exciting new menu additions, blending premium cuts with bold, refined flavours. From expertly grilled meats to carefully crafted sides, each dish is...
Grenache & Friends Lunchwith Thistledown WinesCelebrate the annual release of Thistledown’s single vineyard Grenache collection with an intimate lunch at Firma Italian. Hosted by Paddy Gilhooly, Director of Sales and Co-Proprietor, the afterno...
Step into a world of refined creativity at Perspective Dining on Brunswick Street, Fortitude Valley, where modern design meets boundary-pushing cuisine. This stylish, intimate venue invites guests ...
NEW MENUA new steak experience!Discover what’s new at Rich & Rare. Our latest menu brings fresh additions to Brisbane’s favourite steakhouse, crafted to elevate your dining experience and designed to impress both loyal guests an...
Modern Japanese DiningFlavours of JapanAt Hideki on Burnett Lane in Brisbane City, we bring a contemporary lens to Japanese cuisine with a focus on charcoal-grilled yakitori, refined share plates and seasonal dishes crafted for sharing....
On William Street in Brisbane City, Pompette is a glamorous French-inspired bar and dining destination where Parisian elegance meets modern indulgence. Beneath shimmering lights, the atmosphere is ...
Free Champagne Tasting in the Winnifred's Marchand de VinsSat 28 Mar 2 - 4pmJoin us in the lobby 'Marchand de Vins' at Winnifred's for a complimentary new cuvée release tasting. Tickets via the link below, free of charge.
4 Courses Set From $38From 23 MarchNew April Weekday Set, Available Monday to Thursday ordering before 6:30pm, from 23/3 to 30/4.
Where Steak Meets SommeliersSteak & Wine, RedefinedAt Moo Moo Brisbane, we’re passionate about bringing you the ultimate steak and wine experience. From our premium dry-aged beef and fresh seafood to an award-winning wine list, every dish and glass...
Land & Sea Lunches2-courses $75 per person Celebrate land and sea with our two-course lunch, $75 per person. Choose either a land or sea dish for both entrée and main.
"A Wonderful Daily Changing Menu"
Easter High TeaClassic seasonal high teaCelebrate the season with an elegant Easter High Tea at The Balfour Kitchen & Bar, set within the intimate surrounds of Spicers Balfour Brisbane.
Enjoy a beautifully curated selection of sweet a...
"A Hidden Brisbane Gem"
Treat yourself and loved ones to an elegant dining experience at Deer Duck Bistro on Milton Road, an Auchenflower venue with a touch of class. Emanating a distinguished vibe, enjoy a pre-dinner dri...
CBD Express Lunch SpecialsLunch from $20Take a proper Italian lunch break in the heart of the Brisbane CBD. Enjoy your choice of four handmade pastas ($25), four signature pinzas ($20), or our chef’s main dish ($30). Ideal for corporate ...
Mother's Day Buffet High TeaSunday, May 10 2026Join us on Sunday, 10 May 2026, from 12pm-2pm for a beautifully curated lunch designed to spoil the most important woman in your life.
Taste the Flavours of Cantonese CuisineDumplings, Dim Sum & MoreAt Longtime Dining, we bring the flavours of Cantonese cuisine and modern yum cha to the heart of Brisbane City. From delicate dumplings and steamed buns to crispy duck pancakes and fresh seafood, ...
Express LunchThursdays Lunch OnlyElevate your lunch break at The 203 with our refined Express Lunch Menu. Enjoy two beautifully crafted courses for $50 per person, designed for those who want a premium dining experience without th...
$12 Pides Every Monday, Tuesday$12 pides every Monday & Tuesday. Enjoy our made-to-order, freshly baked Turkish pides for only $12 all day and night. Our authentic Turkish pides are handmade with love..* Not available Public Hol...
Easter longweekend 20% surcharge on holidaysFosh celebrates Easter with a seafood-led banquet, showcasing our signature ocean-inspired flavours, complemented by a special lamb dish, an exclusive addition to the menu for the long weekend, cra...
