Brisbane Restaurants With Private Dining
Popular Cuisines : Cafe Modern Australian Japanese Indian Thai Chinese Italian International
"A Hidden Brisbane Gem"
Experience Brisbane's Most Unique Degustation MenuSecure your spot today!Auchenflower's Deer Duck Bistro offers Brisbane's unique fine dining with 5–9 course degustation menus ($109pp, wines $99pp) in a quirky antique setting. Modern Australian cuisine features ricotta-...
Tour de France - from 4 July 2026Hervé’s Culinary Journey This July, follow the excitement of the world's greatest cycling race with a culinary adventure of your own. As the Tour de France winds its way through some of France’s most celebrated regions, He...
Where Steak Meets SommeliersSteak & Wine, RedefinedAt Moo Moo Brisbane, we’re passionate about bringing you the ultimate steak and wine experience. From our premium dry-aged beef and fresh seafood to an award-winning wine list, every dish and glass...
Fathers DayAt The AlbionTreat the legend to what he actually wants this Father's Day. Join us at The Albion Hotel on Sunday, 6th September for our epic $48 steak and ribs combo, complete with ice-cold beer specials runnin...
"A Wonderful Daily Changing Menu"
Nestled on Balfour Street in the heart of New Farm, The Balfour Kitchen and Bar is a beautifully restored Queenslander that transitions seamlessly from a light-filled breakfast and brunch destinati...
The Champagne Master's Masterclass with Ned Goodwin MWSat 25 July 2:30-5pmJoin us for The Champagne Master’s Masterclass, hosted by Ned Goodwin on Saturday 25 July at 2:30pm. A leading wine expert and Master of Wine, Ned will share his extensive knowledge as he takes you...
Montrachet on King Street in Bowen Hills is a critically acclaimed French restaurant, recognised as one of Brisbane’s premier fine dining destinations. Under Michelin-trained chef Clément Chauvin, ...
DISCOVER WHAT'S NEWNew flavours at Fatcow!Fatcow elevates Brisbane’s steakhouse scene with exciting new menu additions, blending premium cuts with bold, refined flavours. From expertly grilled meats to carefully crafted sides, each dish is...
Step into a world of refined creativity at Perspective Dining on Brunswick Street, Fortitude Valley, where modern design meets boundary-pushing cuisine. This stylish, intimate venue invites guests ...
On William Street in Brisbane City, Pompette is a glamorous French-inspired bar and dining destination where Parisian elegance meets modern indulgence. Beneath shimmering lights, the atmosphere is ...
9-Course Seafood & Steak FeastLong Lunch Done RightIntroducing the Power Banquet at Rich & Rare. Experience a 9-course lunch and early dinner feast for $57 per person (whole table only, min two). Enjoy artisan sourdough ciabatta, Jamón Ibérico, oys...
Riverfire at Firma ItalianDinner & Rooftop FireworksCelebrate Riverfire the Firma way, with a multi-course menu that travels through Italy, flowing Italian beer and wine, signature flavours and warm hospitality.
Discover an intimate dining experience where the cuisine follows the rhythm of the seasons at SUUM on Charlotte Street in the heart of Brisbane’s CBD. Meaning ‘to breathe’ in Korean, this 16-seater...
Natsu BanquetA New Season of Tasteshowcases a curated selection of seasonal dishes designed for sharing — from delicate starters to signature mains and handcrafted desserts, each course reflects balance, harmony, and flavour.
A Poisoned Court Immersive DinnerA performative dinner to toast the fallen and revel in revenge. Step into Queensland Ballet's Hamlet through five beverage-paired courses by Executive Chef John Kennedy, grounded in The Lex's premi...
Tomahawk Thursdays$100 Off Wagyu TomahawkWe're excited to bring you a mouthwatering deal that will make your Thursdays unforgettable! Indulge in our premium 2kg Wagyu Tomahawk, graded MB 7, originally valued at $360, now for just $260. Th...
Now Serving: New Winter MenuMade for SharingDiscover the new winter menu at Persone Italian Restaurant — Amalfi Coast-inspired dining on the Brisbane River, with seasonal Italian share plates, signature cocktails and long lunches that roll i...
Christmas in JulyTickets available nowThe annual Christmas in July celebration returns to Strangers’ Restaurant for one magical night only.
Embrace the spirit of Christmas with festive flavours curated by our Executive Chef, Anthony...
Steak Frites Wednesday at Adelita Wine BarEvery WednesdayWednesdays just got a whole lot better. Every Wednesday from 4pm, Adelita Wine Bar is serving up Black Onyx Picanha with golden frites and your choice of house wine, beer or soft drink for just $50...
