
Doughcraft
181 Mary Street, Brisbane CBD QLD
Best Known For
Grilled octopus served with potatoes and fennel mash with strawberry and balsamic glaze.
About Doughcraft
European baking traditions meet contemporary city dining on Mary Street in Brisbane at Doughcraft. This CBD destination seamlessly blends French artistry with Italian soul, serving everything from delicate morning pastries to handcrafted pasta and Brisbane’s first pinsa romana. Artisan breads are baked with precision and passion, forming the heart of a menu designed to take you from coffee to candlelit dinner. With generous interiors, private dining spaces, event areas and a relaxed beer garden, Doughcraft caters to quick bites and special occasions alike—bringing a refined yet approachable slice of Europe to Brisbane’s bustling centre.
Doughcraft Menus/Downloads
Specials & Events
More From Doughcraft
ARTICLES
Savouring the Flavours of Brisbane: An Epicurean Journey Through Local Dining Gems
Explore the vibrant food scene in Brisbane with our guide to the best restaurants, offering unique dining experiences and standout dishes crafted with local ingredients....
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 140

















