Turkuaz Turkish Cuisine

Best Known For

Ali Nazik — free-range sirloin slices sautéed in butter with herbs, served with smoked eggplant and garlic yogurt, alongside traditional almond and currant rice.

Named after the azure colour of the Turkish seas, Turkuaz on Enmore Road in Newtown is a vibrant and beautifully considered Turkish restaurant where authentic flavours, stunning surroundings and the warm, genuine spirit of Turkish hospitality come together in the most captivating and deeply satisfying way. Exposed brick walls, colourful Turkish pendant lights and vibrant images of the home country create an atmosphere as rich and evocative as the aromas drifting from the kitchen — contemporary dishes rooted firmly in traditional Turkish recipes and crafted with genuine passion and quality. Best known for the signature Ali Nazik Turkuaz Style, Beyti and lamb skewers, every visit is a genuine and memorable taste of Turkey.