Margot Osteria
Shop 2/10 Barrack Street, Sydney CBD NSW
Best Known For
A modern Italian osteria centred around an open Basque grill, serving handmade pasta, premium produce and memorable city dining experiences.
About Margot Osteria
Fire, flavour and the very best of modern Italian cuisine come together at Margot Osteria on Barrack Street in Sydney CBD — a premier all-day osteria where an open Basque grill, premium Australian produce and genuine Italian hospitality create a dining experience that is as immersive as it is extraordinary. Handmade pasta, premium meats, fresh seafood and a carefully curated wine list define a menu delivered with warmth, skill and the kind of considered culinary craft that keeps every guest thoroughly satisfied. A vibrant open kitchen, spacious indoor dining and a lively alfresco terrace create a dynamic atmosphere perfectly suited to business lunches, client entertaining, private dining and exceptional evening dinners.
A few words from Margot Osteria
Margot Osteria is a contemporary all-day Italian osteria in the heart of Sydney CBD, known for its vibrant atmosphere, open Basque grill and warm, generous hospitality. Drawing inspiration from the great European brasseries and Italian osterias, Margot seamlessly transitions from morning coffee and business breakfasts to express lunches, long lunches, aperitivo and late-evening dining.
At the heart of the restaurant is a live-fire Basque grill, where premium Australian produce is transformed into simply executed yet deeply flavourful dishes. Handmade pasta, expertly grilled meats and seafood, seasonal ingredients and a carefully curated wine list form the foundation of a menu designed for both everyday dining and special occasions.
Positioned on Barrack Street among Sydney's business and social precinct, Margot has become a destination for corporate lunches, client entertaining, celebrations and after-work gatherings. Whether joining us for a quick lunch, an afternoon spritz, a private event or a leisurely dinner, guests can expect genuine Italian hospitality, attentive service and a dining experience that captures the energy and sophistication of modern Sydney.
Margot Osteria Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay, Google Pay, Cash
Seats: 140 Chef: Manuel Tersigni Sommelier: Benjamin Moechtar