TAS Modern Australian Restaurants
Sights and DelightsBook Now!Be greeted with a smile and a glass of bubbles at our Relbia Cellar Door before heading out on a guided walk of the grounds. Hear about Josef Chromy, the history of our estate and Tamar Valley and ...
Brisbane Street Bistro on Brisbane Street in Launceston is shaped by a simple love of good food and a belief that great dining comes from clarity, balance and intention. The menu thoughtfully unite...
Expect a unique gastronomic experience combining meticulous attention to detail with the finest local ingredients at Taste. by Bold Cuisine on Rooke Street in Devonport. An elegant and sophisticate...
New Year's Eve Dinner New Year's Eve Dinner There’s New Year’s Eve… and then there’s New Year’s Eve at Mudbar.
Let’s set the tone for an extraordinary year ahead. The lights, the atmosphere, the anticipation for celebration, this is how a n...
Hottest 100 Party 9pm till lateCelebrate the nation’s biggest music moment with DJ Akouo on the decks from 9pm.
Aussie anthems, good vibes, and a huge night ahead.
Breakfast at ParksideThursday - Sunday Start your day right at Parkside Bar & Kitchen, Thursday–Sunday, 8–10?am. Enjoy the hearty Parkside Big Breakfast, classic Eggs & Bacon, Eggs Benedict, omelettes, corn fritters, pancakes, granola, ...
DinnerWednesday to SaturdayFresh, seasonal, local produce inspired al a carte menu or Chefs 4 course set menu available.
Celebrate some of life's greatest pleasures with a wining and dining experience at Home Hill Winery Restaurant, located onsite at family-owned and run Home Hill Estate in Ranelagh. Inside a rustic ...
"Regional Readers' Choice Winner"
Its not too early to reserve your festive celebrationCelebrate with Us!Our events team can create a unique function for up to 200 guests, with every detail fully personalised to suit your style and needs. Reservations now available, contact our functions manager jasmi...
Tres Restaurant on Charles Street in Launceston brings bold Latin-inspired energy to the heart of Launnie. This vibrant dining spot blends warm Tasmanian hospitality with lively flavours, offering ...
A Vineyard Dining Experience on Tasmania’s East CoastOpen for DinnerExperience a seasonal dinner at Flora’s Restaurant, where modern Tasmanian produce meets refined Asian flair. Located within Craigie Knowe Vineyard, we serve dinner every Saturday from 6:00 PM – 8:...
The Clarendon Arms in the leafy Tasmanian town of Evandale is reclaiming locals and visitors with its heritage-listed charm and lively atmosphere. A spacious bar area leads to private dining rooms,...
Experience stunning views of the Huon River and classic modern dining at The Moorings @ Lady Franklin on Huon Highway. This rustic and historic Franklin restaurant and bar offers spacious alfresco ...
Host's Table - BOOK NOW!Chef's MenuSocial dining on a shared table. Reservations essential, Wednesday to Sunday. The Chef’s menu is simply presented & focused on flavour. A place for lovers of fine food, drink, music & great company...
Lost Captain Restaurant & Taphouse on Short Street in Huonville captures the spirit of Tasmania’s rugged beauty with a warm, nautical charm. Step inside and you’re met with the comforting glow of t...
"Readers' Choice 2019 Winner"
Nestled between some of the Tamar Valley’s oldest vineyards, Timbre restaurant finds popularity among locals and tourists alike, sitting beside Velo Wines. Enjoy lunchtime dining in leisurely style...
The Bay Bistro & Bar on Quail Street in St Helens is an absolute waterfront venue offering delicious meals, quality accommodation and a stunning deck overlooking Georges Bay. Located inside the Pan...
"2019 Readers' Choice Award"
Tucked away on Blue Gum Drive, Wild Harvest Restaurant on King Island is a sanctuary of flavour and nature’s bounty. Surrounded by the raw beauty of windswept shores and rolling farmland, the resta...
Set against the sparkling backdrop of Great Oyster Bay, Iluka Tavern on Esplanade in Coles Bay is a relaxed coastal retreat where the scent of the ocean mingles with the aroma of freshly cooked far...
