Melbourne Restaurants With Romantic
$39 Wagyu WednesdayEvery Wednesday from 5pmExperience Pincho Disco’s flame-grilled Wagyu Steak Night every Wednesday.
The Menu – $39pp
Flame-grilled Wagyu Rump Steak
served with Chimichurri
South American slaw
Triple-cooked potat...
BYO WineDine and wine at Luci Dine from our Chef Selection Menu and enjoy the freedom to bring your bottle of wine with no corkage fees. T&Cs apply.
East meets West for a fusion feast at Regale Restaurant on Swanston Street in Carlton. Expect a casual fine dining experience, blending Modern Australian and Asian fusion cuisine in an inviting yet...
Bringing harmony, unity and binding people together through food is the aim of Komeyui Japanese Restaurant on Ferrars Street in South Melbourne. Hailing from a fishing village in Hokkaido, Executiv...
Introducing red. & Bauhaus GalleryJuly 28Our afternoon tea menu, red. explores various red fruit and vegetables through textures and unexpected flavours. Our a la carte menu, Bauhaus Gallery, celebrates the bold shapes and lines of this m...
The Chef Series4-course dinner + wineTwo chefs. Two nights only. Mövenpick Hotels are synonymous with indulgence, so when you bring together two Mövenpick chefs, you know you're in for an unmissable dinner. Miss Mi Melbourne’s Chef Mi...
Our Private Dining RoomEnquire Today!Whether you've chosen the intimate setting of our private dining room, or a seat on the mezzanine overlooking the restaurant and kitchen, there's a space for you at Atta. From private dinners to fo...
Crispy, Spicy & Totally Satisfying – Aloo Tikki!Book Now!Craving a classic Indian street food treat? Our aloo tikki is just what you need! Made with perfectly spiced mashed potatoes and herbs then shallow-fried to golden crispiness, this beloved snack is...
Jazz and Shiraz Wine Tasting Night meets Chistmas In JulyA wine lover's ParadiseThis ain’t your average Christmas party…It’s Jazz & Shiraz meets Christmas in July – a smooth, sultry night of cool tunes and warm reds, with a festive twist. Think jingle bells with jazz riffs, Sh...
Nights at TemakiBook Now!Temaki Sushi offers a unique and intimate approach to traditional Japanese hand-rolled sushi. Enjoy a delicious meal, in a beautiful space with drinks and music into the evening. Check out our menu...
Cocktail NightLet's Get You Started Start your dinner with some Spritz for any occasion or a casual day, whether it may be Aperol, Campari, Limoncello, etc we do them all. Tell us what you fancy. call us now or book online and stay a...
Express Lunch Monday- SaturdayAre you in search of a satisfying yet quick lunch? Join us in The Reserve Restaurant and savour any of our main dishes, paired with your choice of drink. Beer, wine, coffee or tea. Book today by ca...
Tucked beneath Russell Street in Melbourne’s CBD, Izakaya Miyazaki offers an intimate and refined Japanese dining experience. The subterranean setting exudes a moody elegance, with dim lighting and...
Bottomless Brunch Every Friday to SundayReady for Bottomless Delights? Reserve your table: treat yourself to our incredible $69 pp Bottomless Brunch with a delicious selection of Mexican favourites and free-flowing drinks. Book via the l...
Parma & TriviaEvery WednesdayCraving a parma? Ms Peacock has you covered with a variety of delicious toppings to choose from. If you’re feeling bold, take on the Flamin’ Jack – a double schnitzel stacked with bacon, pepperoni,...
Illumina: A Winter Light & Sound ShowA Winter WonderlandThis Winter, the historic grounds of Flowerdale Estate will come alive in a breathtaking celebration of light, music and memory. Illumina is more than an event - it’s an experience. A dreamlike jou...
Vue de Monde has been synonymous with Melbourne dining for more than 20 years, continuing to present beautiful food that not only appeals to a sense of luxury, but also honesty, integrity and an in...
Twice- Baked Cheese SouffléBook Now!Only at Bistro de Paris – where every bite tells a Parisian story. Watch, drool, and reserve your table. Twice the Bake, Double the Indulgence. Meet your new obsession: Twice-Baked Cheese Soufflé s...
