Mclaren Vale & The Fleurieu Peninsula Modern Australian Restaurants
Take in the serenity while admiring native flora and fauna paired with stunning views across the vineyards at The Kitchen at Bec Hardy on Hunt Road in McLaren Vale. One of the most private and peac...
Mother’s Day lunch at Serafino Restaurant12th of MayEnjoy a glass of our signature Serafino Premuim Sparkling wine on arrival and indulge in a delicious 3 course set shared lunch carefully created by our Head Chef, Mark Cooper. Sunday 12th May, 12pm...
Celebrate Mum this Mother's Day at Vale Restaurant and Bar12th of May!On the 12th of May indulge in a three-course shared table meal. Bookings are ESSENTIAL - book now via the link in bio!
Located on the Murray River at Goolwa Wharf, Hector’s Modern Australian Kitchen combines waterfront views with a contemporary dining experience. On warm days sit alfresco on the heritage-listed wha...
A popular meeting spot for a morning coffee catchup with friends or a cheeky afternoon cocktail, head to The Larder Kitchen on Esplanade in Victor Harbor to refuel and refresh after a day exploring...
Menu may include: Shallow fried Port Willunga squid, kewpie mayonnaise, lime; Salt water Barramundi, butter poached bugs, pea tendril panna cotta, samphfire, cauliflower, lobster foam and 250g Coor...
Culinary decadence awaits all who journey down Ingoldby Road, finding The Currant Shed restaurant nestled among lush vineyards in McLaren Flat. Surrounded on all sides by rows of flourishing vines ...
The Salopian Inn has recently been renovated and has reopened with a menu focus on seasonal produce with a constantly changing menu.
Nestled among rolling landscapes in the flourishing Fleurieu Peninsula is where locals and visitors from afar find The Farm Willunga, a charming café, organic produce providore and luxury accommoda...
Tucked away from the busy street life of Old South Road, in the Adelaide suburb of Old Reynella, is locally loved Esculent. With timber floors, white painted exposed brick and accents of a burger b...
