The Larder Kitchen
Best Known For
Tomahawk rib eye to share, with sides of chat potatoes and grilled broccolini.
About The Larder Kitchen
Perched on the Esplanade in Victor Harbor with breathtaking views of the ocean and Granite Island, The Larder Kitchen is a charming and quirky small eatery serving fresh, vibrant modern Australian cuisine in one of South Australia's most stunning coastal settings. The menu celebrates simple, classic and honest cooking — fresh seafood, large steaks, and dishes crafted with quality local ingredients that let the flavours speak for themselves. Regional wines and creative cocktails complement every meal beautifully. Open from 10:30am daily for coffee with a view, The Larder Kitchen serves lunch and dinner six days a week in a casual, family-friendly indoor and outdoor setting.
The Larder Kitchen Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 65 Chef: Christopher Zechmeister
Amazing, beautiful food. Staff are welcoming and friendly.
Yummy Lunch
Our third visit to Larder Kitchen, and it did not disappoint. Although very busy the staff were attentive knowledgeable and our meals arrived beautifully presented and timely. Delicious five spice Pork was so good, the mini waffle peanut butter brownie with salted caramel ice cream ws to die for. Lovely lunch and lovely people.