VIC Restaurants
Pt. Leo Estate Vineyard & Wine ImmersionLtd. Bookings EssentialEnjoy a guided vineyard tour and in-situ wine tasting with a Wine Ambassadors, light snacks, and a bottle of wine to take home.
Inclusions: Guided vineyard walk and tasting with Wine Ambassador...
Table d’Hôte: Luxury dining perfectly timed at Laura, Pt. Leo EstateReserve Your ExperienceWhat is “Table d’Hôte” one may ask? It’s Laura's signature luxury dining experience, thoughtfully curated for guests who appreciate both exceptional cuisine and their valuable time. Laura’s Table d...
Christmas Day LunchIndulgent 5-course feastJoin us this Christmas Day for a spectacular five-course menu. An indulgent Italian-inspired feast including seafood & antipasto sharing platter on arrival, choice of mains with sides and a decaden...
Christmas Lunch at Miss Mi3-courses + Xmas cocktailLocated in the heart of the CBD, Miss Mi Melbourne is serving up a vibrant Christmas Day dining experience. Indulge in a feast that celebrates bold Southeast Asian inspiration and Chef Migo Razon's...
Private Dining and EventsEnquire Today!Host your next special occasion at ISH Restaurant, where intimate charm meets exceptional dining. Perfect for private events of up to 40 guests, our team will tailor every detail—from bespoke menus...
Akaiito Lunch MenuVisit Us Today!Akaiito Lunch menu! For the first time since 2020, Akaiito welcomes you back for lunch. Indulge in a seasonal 2-course $55 or 3-course $68 menu, featuring refined dishes crafted with the freshest i...
6-course Tasting MenuAvailable on All SittingsOur signature dining experience is our Chef’s selection of dishes, consisting of two entrees, two mains, a side to share and two desserts with optional wine pairing, featuring Gippsland producers. ...
Elevating the tea-drinking experience by blending modern and traditional brewing techniques, resulting in an unparalleled fusion of flavours and aromas, head to Oxi Tea Room on Cornell Place in Car...
Tucked away in Melbourne’s Chinatown, Flower Drum stands as a celebrated destination for refined Cantonese cuisine and exceptional service. Stepping inside reveals a world where tradition meets ele...
Discover the quintessential Melbourne Italian dining experience at Il Bacaro on Little Collins Street in the heart of the city. Executive Chef David Dellai offers a simple yet refined approach to V...
Christmas LunchBookings are now openChristmas Lunch 2025
Celebrate Christmas with a special lunch at The Boathouse Restaurant in Daylesford.
Indulge in a delicious meal by the lake.
Adults: $260PP (12+ years)
Children: (4-11 ye...
Trivia Nights At The VineBook Your Table NowThink you’ve got what it takes to be the trivia champ? Join us every Wednesday from 7:30pm at the Golden Vine Hotel for a night of laughs, drinks, and brain-teasing fun. Gather your mates, grab a m...
A Seasonal Share-Style ExperienceBook Now!Experience a bold and seasonal menu at Auterra, where local ingredients shine across playful small plates and refined mains. Highlights include wagyu tartare, Murray cod with native citrus, and duc...
Those seeking over 133 years of winemaking excellence paired with seriously good food head to Brown Brothers Restaurant on Bobinawarrah Road in Milawa. Nestled in Brown Brothers Vineyard, dine alfr...
Experience the best of the Mornington Peninsula in a relaxed bespoke environment at Moke Dining on Cook Street in Flinders. Once through the leadlight windowed door, take in a refined ambience of c...
The Dining Room restaurant on Arthurs Seat Road in Red Hill does regional dining right. Nestled in Lancemore Lindenderry Red Hill vineyard, this dining destination is the ideal spot to enjoy long, ...
Group Dining Among the VinesBook your group tableGather your friends, family, or colleagues and enjoy a group dining experience in our spacious restaurant overlooking the rolling vineyards. For groups of 15+, we offer a tailored group menu showca...
$39 Wagyu WednesdayEvery Wednesday from 5pmExperience Pincho Disco’s flame-grilled Wagyu Steak Night every Wednesday.
The Menu – $39pp
Flame-grilled Wagyu Rump Steak
served with Chimichurri
South American slaw
Triple-cooked potat...
Lovingly crafted Japanese flavours are on the plate at Kadota restaurant on Camp Street in picturesque Daylesford. This warm and inviting venue is the passion project of owners Aaron Schembri and R...
