Melbourne Restaurants With Onsite Parking
Brunch in the SkyElevate Every SaturdayIndulge in an iconic Champagne brunch.
A refined daytime dining experience celebrating modern Australian cuisine, seasonal produce and panoramic city views from Level 80.
STEAK NIGHTEvery Tuesday from 5 pmHead to Plough Hotel every Tuesday from 5pm for Steak Night. Enjoy a porterhouse served with chips, salad and herb butter for $25, or upgrade to $32 and include a house wine or schooner of beer. A ...
Rustic Elegance, Seasonal FlavoursDining ExperienceAt 1912 Restaurant, we blend history and modern Australian flavours in a setting drenched in natural light, with a unique wine barrel ceiling and rustic winery décor. Whether it’s lunch, dinner or ...
Amaru on High Street in Armadale delivers an experience of excitement, intrigue and intimacy. An amalgamation of words loosely translating to ‘a beautiful place’, the open-concept dining room offer...
Steak DayEvery MondayMake Mondays something to look forward to at The Clifton Hill Hotel. Sink your teeth into a perfectly cooked $27 sirloin with golden chips, fresh salad and your choice of sauce, plus a range of ste...
Vue de Monde has been synonymous with Melbourne dining for more than 20 years, continuing to present beautiful food that not only appeals to a sense of luxury, but also honesty, integrity and an in...
Tradie Deal$10, Available NowBacon, egg, and cheese muffin with a small coffee for $10. Upgrade to a Medium coffee for $11 or a Large for $12.
Where the Sweetness RollsLoukoumades on the MoveIndulge in Honey Dee’s famous loukoumades and shakes! Visit our Hoppers Crossing store or find our food truck at pop-ups, markets, festivals, and food truck parks across Melbourne, Geelong, and reg...
Seasonal Flavours at CaldermeadeGraze, Gather, EnjoyVisit Caldermeade Farm Café for our delicious seasonal menu showcasing fresh, locally sourced ingredients. Relax with specialty coffee, hearty breakfasts, seasonal lunches and house-made treats in ...
Group Value CombosValue Options for 2 to 4Available Monday to Friday before 5pm. Gather with friends for signature dishes in a lively atmosphere, 2-person $56, 3-person $76, 4-person $136. Plus, starting today, enjoy a complimentary drink ...
"Beautiful atmosphere amazing food"
Mykonos Live Greek MusicFriday to SundayStep into the heart of Greece at Mykonos Café & Restaurant and let your night come alive with authentic flavours, flowing drinks and the rhythm of live Greek music. From Friday to Sunday from 7.30p...
Workers lunch combo!Meat flour Wine Berwick!Meat Flour Wine Berwick is now offering a deal for lunch time Monday - Friday 11:30am - 3pm. Any Pizza or Pasta and a glass of Sangiovese wine or draught beer for $45! Available until May 1.
Yum ChaSaturday and SundayDumplings on repeat? Yes please. Book Yum Cha at Cha Ching for a 90-minute all-you-can-eat feast of handcrafted dumplings, bao, fried rice, noodles and more, plus the option to upgrade to Yum Cha x...
Chef’s Signature Sharing Banquet$65 per person Gather your friends and indulge in La Calabrese Pizzeria’s Chef’s Signature Sharing Banquet for $65 per person (minimum two guests). This delicious Italian feast begins with burrata and wagyu bresa...
Modern Plates At Ms Jackson Restaurant & BarBook now!Ms Jackson Restaurant & Bar delivers modern dining with a playful, produce-driven menu designed to share or savour solo. From Pacific oysters and lobster rolls to beef tartare, lamb cutlets, goat’s...
Burger Night at The SuburbanEvery TuesdayEvery Tuesday night, The Suburban serves up juicy burgers beef, chicken, and vegetarian options with fresh toppings and classic sides. Perfect for a casual midweek dinner with friends or family, ...
Classic Italian Comfort at SaltimboccaBook now!Saltimbocca Italian Restaurant delivers crowd-pleasing pasta and risotto made with authentic flavours and generous portions. Dive into gnocchi bolognese, creamy linguine carbonara, penne amatrician...
Pizza Making WorkshopsDelicious Lunch ActivityDiscover the joy of authentic pizza making. Perfect for all ages and skill levels, our hands-on workshops are led by expert chefs who guide you through dough, sauce and technique from start to slic...
