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Chef Hat Award Winner


Opens at 6:00:PM
Modern Australian

1121 High St, Armadale VIC

1 Review

About Amaru

Translating to mean a ‘beautiful place to love,’ dine at Armadale restaurant, Amaru, to experience a memorable culinary journey through the distinct tastes of an evolving menu. A sophisticated and contemporary dining space is designed with earthy touches in mind; lush plants and warm tones are enclosed by walls painted in the texture of grey storm clouds, creating a moody ambience under soft lighting. A progression of small degustation dishes aims to challenge, surprise and delight the senses, reflecting what a revered kitchen team feels it means to be part of Australian culture today. Perhaps find the likes of Ike-Jime Blue Eye with roasted wallaby tail, puffed fish skin and sea grapes before curiously sweeter plates such as sweet potato with blood lime and caramelised white chocolate.


Location & Map

1121 High St, Armadale 3143 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 34   Chef: Clinton McIver

Opening Hours

Mon  Closed
Tue  6:00:PM - 12:00:AM
Wed  6:00:PM - 12:00:AM
Thu  6:00:PM - 3:00:PM
Fri  12:00:PM - 3:00:PM
Fri  6:00:PM - 12:00:AM
Sat  12:00:PM - 3:00:PM
Sat  6:00:PM - 12:00:AM
Sun  Closed

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