Restaurants With Alfresco Dining
Bottomless Lunch by the RiverBrunch and Bubbles Join us at Sinclair’s Riverside Bottomless Lunch every Saturday and Sunday from 12pm. For $85 per person, enjoy a 2-hour indulgent multi-course menu by Head Chef Scott Mills, featuring seasonal loc...
"Award-winning Share Plates."
Social Eating House Banquet ExperienceCelebratory Shared DiningAt Social Eating House, our banquet experience is designed for shared dining and celebration. Enjoy a curated menu of standout dishes, crafted for flavour and variety, perfect for groups looking to...
Brewery Dining ExperienceFood with Craft BrewsDiscover our hearty brewery food, perfectly paired with Gippsland-inspired beers and seasonal brews. Our menu features southern-smoked BBQ meats, artisan burgers, fresh salads and wood-fired flavou...
"Smooth sophistication and elegance"
3 or 4 Course Midweek MenuSeasonal MenuEnjoy our 3 or 4 course midweek menu featuring house-baked sourdough, cultured butter, and seasonal, locally sourced ingredients. Highlights include beef tartare, ocean trout, potato agnolotti, mar...
Afternoon Tea, The Greek Way at Elaia House-Made Greek SweetsThis is what afternoon tea at Elaia looks like. A table of house-made Greek cakes, signature desserts, syrup-soaked slices, biscuits and traditional favourites, the kind you remember from yiayia’s ...
"2019 Readers' Choice Award"
À La Carte & Tasting MenusSeasonal Flavours, ExpertAt Wild Swan, we offer thoughtfully crafted à la carte and tasting menus that showcase modern Australian cuisine at its finest. Executive Chef Michael Hartnell and Head Chef Anthony Power combine c...
EASTER HOURSBook ahead and celebrate.Good Friday — April 3 | 5:30pm – late.
Easter Saturday — April 4 | 5:30pm – late.
Easter Sunday — April 5 | 5:30pm – 10pm.
Easter Monday — April 6 | Closed.
Plan your long weekend ahead, and ...
Modern Italian diningAuthentic FlavoursJoin us at Restaurant Santino in Wollongong for modern Italian dining with fresh pastas, refined entrées and standout mains. Start with sourdough, olives or veal tartare, then enjoy dishes like pro...
Chef's Feed Me 5-Course Menu, $82ppExperience the best of SLATE Restaurant with our Chef’s Feed Me Menu — a five-course shared dining experience that celebrates the region’s finest seasonal produce. Let our chefs guide you on a culi...
"Readers' Choice 2020 - Indian"
Hosting an event?Enquire today!Whether you're planning a wedding, engagement, birthday or corporate affair, Urban Tadka offers a vibrant private event space perfect for 150–200 guests. Impress your guests with the theatre of cha...
Seasonal Farm-to-table Dining at Margan RestaurantFrom $90ppEnjoy a seasonal dining experience at Margan Restaurant, where estate-grown produce and thoughtful pairings take centre stage. Choose a two- or three-course menu showcasing dishes like dry-aged sna...
Chef’s Tasting Dinner ExperiencePlates & WineJoin us at Tulip for dinner Tuesday to Saturday from 5:30pm in Geelong West. Enjoy a relaxed, contemporary dining experience featuring seasonal, locally sourced ingredients. Choose from wine and sn...
AFTERNOON TEABook now!Delight in our Signature Afternoon Tea overlooking the picturesque Elizabeth Quay.Be taken on a culinary journey over two courses of savoury and sweets featuring the finest local produce paired wit...
Easter Seafood OrdersPre-order nowSEAFOOD
– Premium Sydney Rock Oysters $40 Dozen
– QLD Tiger Prawns (cooked)$48kg
– Housemade cocktail sauce $10
– Housemade prosecco & raspberry vinaigrette $10
DESSERT
– Tiramisu (serves 9...
Hendrick’s Gin Martini TrioChilled to PerfectionWe’ve partnered with Hendrick’s Gin and ceramicist Joe Gilbert to bring you a unique martini experience at Gildas. Served in custom stoneware goblets that keep every sip perfectly chilled, our trio...
Expert team of sommeliers Book Now!We're very proud of award-winning wine list and our passionate team loves to craft unforgettable food and wine experiences. Book a table today!
Banquet Chef’s Menu at Juju$99pp!Indulge in Juju’s Banquet Chef’s Menu – a curated feast showcasing bold flavours and refined technique. Enjoy freshly shucked oysters, delicate sashimi, rich steak tartare, lobster gnudi and tender...
Pasta, Pizzetta & Pinot NightEvery WednesdayLooking for the perfect midweek treat? Head to Ramona Trattoria and indulge in their popular three-course Italian feast for just $55 per person. Enjoy three savoury courses plus a glass of wine, be...
Two Years of Taste, One Exclusive Dinner30th of MarchWe are celebrating our 2nd birthday with an exclusive “Meet the Producers” wine dinner on Monday the 30th of March. Enjoy a shared menu for two featuring Italian-inspired dishes paired with excepti...
