The home of Australia's Chef Hat Awards and Readers Choice Awards
03 9077 81...03 9077 811703 9077 8117
91-93 Flinders Lane,Melbourne City VIC
An excellent menu very well executed.
On a few visits I've sampled widely across the current and previous menu and haven't been disappointed by a single dish. The SaltbushLAmb is one of my altime favourites.
Make sure you do try some of the house made sourdough bread, which is one of the best around!
Modern British fare meets Melbourne laneway chic at Papa Goose. Popular with the city crowd, the Flinders Lane establishment offers an exciting spin on British classics in a sophisticated warehouse-style dining room decked with rustic wooden floors, leather seating and hanging light fixtures. Let Chef Neale White take you on a breathtaking journey using fresh local produce to create masterpieces such as the chicken liver parfait with red onion jam and brioche perhaps followed by braised oxtail, carrot, silver beet, baby King oyster mushroom port sauce and salsa verde. Don't forget to order an exquisite dessert of lemon myrtle cheesecake with lemon curd, mandarin sorbet and pistachio sponge, or simply opt for a degustation of five or eight decadent courses.
Aylesbury Duck Breast: crispy duck leg, borlotti bean ragout, smoked pear, caramelised witlof and port reduction.
Combine all ingredients by hand or mixer and let it rest in the fridge for 2 hours.
Slice the mushrooms, gar...
Season beef liberally with salt and pepper, then caramelise all surfaces of the meat in a hot pan.
Place in a baking dish an...
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Seasonal variations may occur.
Functions & Events at Papa Goose!
19 Sep 16 to 31 Dec 17
Papa Goose features two beautifully presented and conventional private dining rooms; perfect for Corporate events or personal occasions. For larger events, our bar Mary Fortune is available to book out exclusively, or enjoy a large dining event by booking out the restaurant. Contact us today with your enquiry ph: (03) 9077 8117 or see link for more info.
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