Melbourne Western Suburbs Modern Australian Restaurants
STEAK NIGHTEvery Tuesday from 5 pmHead to Plough Hotel every Tuesday from 5pm for Steak Night. Enjoy a porterhouse served with chips, salad and herb butter for $25, or upgrade to $32 and include a house wine or schooner of beer. A ...
Meaning ‘local’ in Cherokee, Navi on Gamon Street in Yarraville is a nod to Chef and owner Julian Hills’ American heritage. From foraging for ingredients to the handmade ceramics and the final dish...
Home isn’t defined by walls but by the energy around great food, and Pebble Dining Geelong on Victoria Street, West Melbourne embodies that philosophy. Led by Chef Cam Tay-Yap, this boundary-pushin...
Parma NightEvery Wednesday!Stop in on Wednesdays to enjoy a chicken parma with chips and salad for just $19. Book online or call 0402 265 639. Available dine in or take away.
