SA Restaurants Serving Breakfast
Luma Tasting MenuTuesday to SaturdayExecutive Chef Hugh Hazelwood presents a specially curated 5 course tasting menu featuring his favourite seasonal creations. $95 per person. Bookings are essential.
Illuminate Dining Offer: Soirée ÉlectriqueExpress Set-menuIn celebration of Illuminate Adelaide 2025, Garçon Bleu presents a specially curated two-course set menu — the perfect prelude to your evening in the city.
Samphire Series ft. Forage Supply co.Book now!An unforgettable winter island-to-table experience.
Forage with Chef Jono & Forage Co.'s Scott Rogash, then enjoy a curated 3-course dinner with wine pairings. End the evening fireside under the s...
Discover the beauty of McLaren Vale at Serafino, a winery, restaurant and accommodation venue nestled among 200-year-old gum trees, lakes and rolling hillsides. The largest venue space in McLaren V...
Craving a Classic with a Twist? Nalou’s Caesar Salad never fails to impress. Served fresh with crunchy sourdough croutons, smoky grilled bacon, shaved parmesan, a perfectly poached egg, and our signature Caesar dressing—all on a...
Happy Hour At Nosso CafeThursday & Friday!You asked, we listened — Happy Hour is finally here! Join us every Thursday & Friday night for delicious burgers, icy drinks, and unbeatable vibes. Happy Hour runs from 4–6 PM! We are open until 9P...
KOOMO Gurume FridaysChanko-nabe Sumo Hot PotOur Chanko-nabe–inspired Japanese hot pot is just what you need this winter. Packed with nourishing seasonal vegetables, hearty broth, and soul-warming flavours, it’s like getting a big, warm hug f...
The Horse & Vine Experience Book Now!The Horse & Vine Experience is a collaboration between Kersbrook Hill Wines & Cider and Manes of Change. This unique, holistic and unforgettable adventure begins with an hour-long exploration of th...
Sip & Savour: Exclusive WineEvery ThursdayExperience the elegance of fine wines with Wine by the Glass. Every Thursday, PARC opens a special bottle from our unique and premium wine selection. Savour these exquisite wines in the cozy ambien...
Discover global fare with flair at Strange Concept restaurant on Stuart Street in Melrose. Nestled in Mt Remarkable Hotel Motel, this Eyre Peninsula dining destination takes guests on a trip around...
Visit Us Today!Mon- Fri 6am-12pm!Come and visit the Crowded table! We have homemade treats and delicious coffee! We can also cater for functions, get in contact with us to enquire! We hope to serve you all soon.
Wild Wednesday!Only $49 ppEvery Wednesday enjoy our set 3-course menu for only $49 pp. Dine in only and available from 5 pm onwards. Check out our menu and book now via the link below!
We are not Shy When it Comes to Cheese!Book Now!Our cheesy garlic bread is a must-try, or enjoy our famous cheesy wheel pasta. Who doesn't love pasta cooked in cheese? Head to our website to check out our menu and secure your booking today!
A.S.A.P! Aperol Spritz And Pasta Night!Thursdays 5pm - 7pmEvery Thursday night for $39 per person, you’ll enjoy a rotating pasta dish and a refreshing Aperol Spritz to match. It’s the perfect post-work ritual or early weekend kick-off.
Our Signature Chilli Chicken A Must-try!Have you tried our signature chilli chicken? It is a must-try! Chilli chicken with baby potatoes OR with mixed green vegetables OR with chips. Head down to Hoosegow this weekend to try yours, book ...
Be it coffee or brunch, tea or late lunch, everything is created with love at Loveon Xpress on Marion Road in Richmond. This Adelaide café takes diners on a global culinary journey in bright and vi...
Discover the original beer of McLaren Vale along with sophisticated dining and the best views in the region at Vale Restaurant & Bar on Ingoldby Road in McLaren Flat. Located within Vale Brewery, t...
A fusion of South American cuisine, music and folklore awaits Adelaide diners at Cumbia Bar & Kitchen on Grote Street. Located next to the Central Market, this rustic eatery welcomes guests through...
