Best Known For

Grilled chicken breast, stuffed with mushrooms and asparagus, served with rosti potato and Chef’s housemade mushroom sauce.

About Highlander Restaurant

Before crossing the Victorian border, stop and revive in Naracoorte at the Highlander Restaurant located onsite at the award-winning William MacIntosh Motor Lodge on Stewart Terrace. Enjoy a friendly, casual atmosphere dining among loyal locals in this spacious venue, or simply relax and unwind on a lounge by the bar with a drink or two. Fresh, local produce is featured on a breakfast and dinner menu of international fare paired with a careful selection of South Australian wines. South Australian oysters, steamed mussels and bruschetta are just a few share plates on offer, before mains like tender lamb shank in rosemary red wine gravy, served with creamy potato mash; or crispy skin Atlantic salmon, fresh greens, capers, garlic and lemon butter sauce. Finish with warm chocolate mud cake.

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A few words from Highlander Restaurant

It is our aim to take our guests on a culinary journey and connect with the local vineyards, wines, farms and more importantly the Limestone Coast region. At Highlander Restaurant we are committed to sourcing the best ingredients throughout the Limestone Coast and South Australia. We are passionate about working with our suppliers and showcasing their talents from the paddock to the plate.

We proudly support:

Bread Project – The Splendid Egg – Limestone Coast Cheese – Robe Town Brewery – Rowallan Olives – Dickins Delights – Jenny Wisbeys – Meeks Butchers – Veg Shed

Q Wines Australia – Wisp – Patrick of Coonawarra – Hollick – Di Giorgio Family – Katnook Estate – Koonara – Jack Estate – Penley Estate – Cape Jaffa – Herbet – Woodsoak Wines – Kidman Wines – Pavy – Jip Jip Rocks

Location & Map

20 Stewart Terrace, Naracoorte 5271 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 45   Chef: Gusti Wijaarta  


Opening Hours

Mon  7:00:AM - 9:00:AM
Mon  6:00:PM - 8:00:PM
Tue  7:00:AM - 9:00:AM
Tue  6:00:PM - 8:00:PM
Wed  7:00:AM - 9:00:AM
Wed  6:00:PM - 8:00:PM
Thu  7:00:AM - 9:00:AM
Thu  6:00:PM - 8:00:PM
Fri  7:00:AM - 9:00:AM
Fri  6:00:PM - 8:30:PM
Sat  8:00:AM - 10:00:AM
Sat  6:00:PM - 8:30:PM
Sun  8:00:AM - 10:00:AM
Sun  6:00:PM - 8:00:PM

Groups & Functions

  • Up to 45 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Wedding
  • Banquets
  • Buffets
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (16)


Great start of the day


Amazing food, friendly staff relaxing atmosphere. I really loved it there and will come back again when passing!


definitely be returning again!
fantastic service
food was great
family enjoyed the time there


Family had a great time
The restaurant provided
great service
We waited a while for the food to come out but when it did it was to die for
10 out of 10


Excellent service
absolutely sensational meals
Would recommend the Highlander to anybody I’ll be back




10/10 would recommend
Fantastic food, fantastic service all complimented by a nice intimate setting. 10/10 would recommend


Amazing food quaint and intimate setting
Steak was divine great choice of wine cute intimate setting and great, prompt service



Food was good but had to wait over an hour and got overcharged.


Food was average with dated and dark dinning


Excellent food, eye fillet was second to none




A lovely setting and nice end to a busy day of touring the Coonawarra region. I would highly recommend the Barramundi and the combination of delicious flavors it offers. The service from a very attentive waitress was second to none.