Melbourne Restaurants With Child Friendly
Brunch in the SkyElevate Every SaturdayIndulge in an iconic Champagne brunch.
A refined daytime dining experience celebrating modern Australian cuisine, seasonal produce and panoramic city views from Level 80.
Mother's Day Breakfast with Bottomless BubblesBreakfast buffet+bubblesJoin us at Luci for a delightful Mother's Day breakfast with bottomless bubbles and a spread fit for a queen.
A New Era of Indian VegetarianFlavour Without LimitsAt ISH, our vegetarian dishes are bursting with flavour, texture and creativity. We bring a modern take to Indian cuisine, crafting vibrant plates designed to surprise and delight with every bite. ...
A Journey Through Japanese CuisineTaste, Art, and TraditionExperience the art of Japanese dining at Komeyui Brisbane. Join us for seasonal omakase, kaiseki, sushi, and sashimi, crafted with precision and care. Enjoy curated tasting events, sake pairings, a...
Elevating the tea-drinking experience by blending modern and traditional brewing techniques, resulting in an unparalleled fusion of flavours and aromas, head to Oxi Tea Room on Cornell Place in Car...
Tucked away in Melbourne’s Chinatown, Flower Drum stands as a celebrated destination for refined Cantonese cuisine and exceptional service. Stepping inside reveals a world where tradition meets ele...
STEAK NIGHTEvery Tuesday from 5 pmHead to Plough Hotel every Tuesday from 5pm for Steak Night. Enjoy a porterhouse served with chips, salad and herb butter for $25, or upgrade to $32 and include a house wine or schooner of beer. A ...
Tuesday TriviaEvery Tuesday 7.30pm Get a team together and head down to Temperance on a Tuesday for Funky Bunch Trivia, $150 worth of prizes to be won! $22 Parmas all day
$20 Jugs Mountain Goat Tasty Pale Ale 7-10pm
Steak NightEvery TuesdayTurn your Tuesday into a date night worth booking at The Fox Hotel. Enjoy a perfectly cooked steak for just $25, and make it even better with a bottle of red for only $30. It’s the ideal midweek es...
$25 Lunch Specials Tues-Friday, 12pm-3pm.The options include Chicken Pad Thai, Vegetable Massaman Curry & Rice, Chicken Green Curry & Rice and Pad Kra Pow Tofu. Add beer or wine for $5.
Happy HourMon-Fri, 4pm-6pm.After-work drinks in Melbourne CBD?
Enjoy Happy Hour at Cookie - $10 Pints, $10 Wines
$15 House Martinis, Negroni, Margarita & Espresso Martini
Golden HourAfter work sessionsJoin us for limited edition $30 food and beverage pairings developed by Head Chef, David Ball and Bar Manager, Rico Deang, and a range of $10 drinks specials every Monday to Friday from 4pm to 6pm ...
Private Functions & CateringYour Next Event Made EasyWe offer catering and private functions at Café N’Addictions, perfect for celebrations, corporate events, or special gatherings. Our team creates tailored experiences with carefully crafted menus f...
Happy HourMon-Fri, 4pm-7pm.$9 Drinks – Come down for after work bevies
$9 Pints House Lager
$9 Pints House Cider
$9 Glass of House Wine
Open For Easter Long WeekendOpen til 8.30pm SundayWe will be open for the Easter Long Weekend From 12pm Good Friday, Saturday and Easter Sunday. The courtyard will be open if the weather is fine.
Rustic Elegance, Seasonal FlavoursDining ExperienceAt 1912 Restaurant, we blend history and modern Australian flavours in a setting drenched in natural light, with a unique wine barrel ceiling and rustic winery décor. Whether it’s lunch, dinner or ...
Good Friday At The EspressonistFlake Fish & ChipsIndulge and celebrate Easter with us here at the The Espressonist Docklands! This Good Friday, enjoy our special menu featuring the Flake Fish & Chips for $25, with Good Friday licensing from 12 n...
Steak DayEvery MondayMake Mondays something to look forward to at The Clifton Hill Hotel. Sink your teeth into a perfectly cooked $27 sirloin with golden chips, fresh salad and your choice of sauce, plus a range of ste...
Mates Rates Monday$20 Bar MealsBecause mates don’t let mates pay full price. Round up the crew and head to Barkly’s Hotel for Mates Rates Monday, where all bar meals are just $20. Think hearty pub classics, cold beers on tap and...
