Restaurants With City Views
AFTERNOON TEABook now!Delight in our Signature Afternoon Tea overlooking the picturesque Elizabeth Quay.Be taken on a culinary journey over two courses of savoury and sweets featuring the finest local produce paired wit...
Brunch in the SkyElevate Every SaturdayIndulge in an iconic Champagne brunch.
A refined daytime dining experience celebrating modern Australian cuisine, seasonal produce and panoramic city views from Level 80.
Easter Buffet De BrunchEaster Sunday 5th April Easter Sunday 5th April 2026 | 12:30pm – 2:30pm
Celebrate Easter Sunday at Garçon Bleu with an indulgent buffet de brunch featuring seasonal gourmet dishes, artisan pastries, premium charcuter...
Step into a world of refined creativity at Perspective Dining on Brunswick Street, Fortitude Valley, where modern design meets boundary-pushing cuisine. This stylish, intimate venue invites guests ...
Private DiningSmall GroupsOur private dining room offers an intimate and exclusive experience, perfect for small group special occasions and corporate functions. Click on more info to book:
Wildflower - FLOWWildflower FLOW LunchJoin us for the cherished FLOW lunch experience.
Choose a magnificent entrée and a main course for $69 per person.
Available Wednesday to Friday for bookings of up to 8 guests, in the main di...
Discerning Sydney diners find a place where creativity is king, culinary inspiration flows, ideas are born and fresh ingredients are transformed at Atelier by Sofitel on Darling Drive. This elegant...
"Showcasing North Qld Produce"
5-course Degustation Menu Food & Wine Pairing Bridgewater's degustation menu is one of the most popular ways to experience our cuisine. Carefully crafted food paired with a beautiful collection of wines. Botaniq Wine-Gin-Cocktail Bar is perfec...
Situated on Queen Street in the Melbourne CBD, Sachi Japanese Restaurant is a refined yet approachable destination dedicated to exceptional Japanese seafood. Specialising in sushi, sashimi, chirash...
MFWF Event at Miss Mi - Fowl Play: No Boring Birds!Join us for MFWF.Chef Migo Razon from award-winning Miss Mi teams up with Aurum premium poultry and food presenter and passionate Vietnamese home cooking advocate, Duncan Lu, to give specialty poultry an irresistib...
Elevating the tea-drinking experience by blending modern and traditional brewing techniques, resulting in an unparalleled fusion of flavours and aromas, head to Oxi Tea Room on Cornell Place in Car...
Located in the heart of cosmopolitan Broadbeach overlooking Victoria Park, multi-award-winning Moo Moo The Wine Bar + Grill is undoubtedly considered the Gold Coast’s best steak restaurant. Moo Moo...
Celebrate the graces of nature in alluring bushland surrounds at AMARA Restaurant on Grandview Lane in Bowen Mountain. With a name meaning ‘grace’ in West African, this stylish Sydney restaurant pr...
Whispers of Summer at Oribu ParramattaNew Summer Japanese MenuDiscover Oribu’s summer menu: a celebration of elegance and creativity. From refined mains and vibrant sashimi to playful tacos and tempura, three master chefs unite to honour the flavours of summe...
At the Sydney Opera House, Midden by Mark Olive offers a deeply rooted culinary experience shaped by Indigenous Australian heritage. The menu celebrates native ingredients — from wattle seed and bu...
"Readers' Choice 2019 - Fusion"
Experience Tamarind—where fine dining meets artistry.New MenuOur menu celebrates ‘Australian Freestyle’ cuisine, blending global influences with the finest seasonal local produce. Passionate chefs craft each dish with innovation, delivering a culinary experi...
Located in the heart of the city in the historical Port Office Building, Moo Moo the Wine Bar + Grill on Edward Street is one of Brisbane’s favourite steak restaurants. Nestled in the Stamford Plaz...
"A Wonderful Daily Changing Menu"
Easter High TeaClassic seasonal high teaCelebrate the season with an elegant Easter High Tea at The Balfour Kitchen & Bar, set within the intimate surrounds of Spicers Balfour Brisbane.
Enjoy a beautifully curated selection of sweet a...
NEW AUTUMN MENUFrom 12 MarchA new season arrives at BTWN, bringing the restaurant’s most expansive menu refresh since opening and reflecting how people are dining today.
From chilled seafood towers to caviar-topped bar snac...
