AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Travel Articles

Collingwood has experienced exponential growth and redevelopment in recent years. With the revitalisation of industrial areas and the transformation of the suburb into a desirable residential and comm...
One of the best traditions of the Christmas period would no doubt be Christmas carols – intended to cheer and bring goodwill to all. Here we discover the origins behind some of our most loved songs an...
Small coastal towns, seaside docks, rickety wooden piers, white foamy waves and lots of freshly caught seafood still stinging with the flavour of salty water. These are the memories we take with us af...
“I can’t believe I sang 'Summer Loving' with Olivia Newton-John in the galley while I was making her afternoon tea. She was a guest and I’m a big fan of not only her but 'Grease' too. I was humming in...
Coming from Australia where we already experience all of these as second nature, I thought this ‘great and incredible’ road to Hana drive must really be incredible! When I finally got to do it, I was ...
It is Australia’s most Southern state, with a reputation proceeding itself, offering a contrasting landscape abundant with the ideal growing conditions for many of the mainland’s produce and wine dema...
The more than 2000 km of coastline is a haven for quaint seaside harbours, hatted restaurants and delicious seafood. Read on for a full detailed map thanks to Sydney Fish Market....
The world's oldest Champagne has quietly awaited its moment to shine. The House of Ruinart is a legacy to be admired and appreciated. Sit back with a glass of your favourite Champagne and read on for ...
Did you know 61% of us are planning to get away this Summer, but almost two-thirds have yet to book their getaway? Skyscanner has crunched the numbers to share some simple dos and don'ts for grabbing ...
Looking to hit the road for the Summer holidays with your pooch? Well, you’re not alone with recent research showing that 2 million Aussies travelled with their dog on holiday last year and Google’s s...
Home to 350 varieties of pasta in all shapes and sizes, the type of sauce paired with a respective shape is important. By studying the region it comes from and the structure of the pasta, you may disc...
The pasta Nonnas of Italy have captured our attention and we want to introduce you to them....
Come with us as we explore eight well known Italian pasta regions and what sauces go best with the intended pasta. From the warmth of Southern coastal Sicily to the cooler climates in the mountains an...
It’s no secret that Aussies love Bali. As of March 2023, Australia was the largest feeder market for direct foreign tourist arrivals to Bali, Indonesia. Given it’s October, we thought why not convenie...
Raised in Melbourne, it is quite hard for me to say what I am about to say, but it could be possible that Sydney’s food scene is equal to, if not, better, than what I had previously known in Melbourne...
In 1828 the suburb's population was 36, today it is a beautiful destination that I took my girls to, on a mother-daughter weekend, staying at a nautical-themed boutique hotel with all the luxuries of ...
Completely off-grid on King Island, off the Tasmanian North-west coast, lies a secluded 96-acre property with refined boutique accommodation and views of the untouched coastal landscape....
It's these winning combinations that have made the Novotel Southbank the perfect spot for travellers and locals to have a drink, a bite to eat, work, play or just relax. Sleep tight!...
We open it up to you and ask, what great Australian destination have you visited and eaten so well at? Hatted or not, we’d love to hear your food journey and stories across our great Aussie landscape ...
Yallah! It is the equivalent in Arabic of 'come on, let’s go'. Frequently used by all nationalities in the Middle East, meaning that you would like it to happen and to keep it moving along! The ESCA G...